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HMEC 100: INTRODUCTION TO HUMAN SCIENCES
2.00 Credits
Delaware State University
(CS). A survey of Human Sciences as a field of study, the course is designed to acquaint students with the history, philosophy, organizational framework, growth, expansion, and present status of Human Sciences. The course involves evaluation and interpretation of the historic human experience and the analysis of current human activities in relation to clothing, fashion, housing, food, and nutrition. Two (2) lectures per week and the successful completion of supervised field experiences.Credit, two hours.
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HMEC 101: PERSONAL AND FAMILY RELATIONS
3.00 Credits
Delaware State University
(CS). A study of personal problems and relationships in families. Periods of adjustment throughout the life cycle will be considered. The functions of courtship and dating as basis for mate selection. Consideration of traditional and alternative forms of marriage. Recognition and evaluation of personal and social conditions placing stress on the family. Three (3) lectures per week.Credit, three hours.
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HMEC 101 - PERSONAL AND FAMILY RELATIONS
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HMEC 102: CONCEPTS IN NUTRITION
3.00 Credits
Delaware State University
(FNS). Basic principles of nutrition applied to current issues in health maintenance. Areas of discussion include but are not limited to diet planning, individual food choices, dietary standards and guidelines, nutrients needs, diet-related diseases, weight control, fitness, and disease prevention. Emphasis is placed on improving personal food habits as an important part of health and fitness. For students with little or no science background. Open to non-majors. One (1) one-hour lecture and two-hour lab per week.Credit, two hours.
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HMEC 102 - CONCEPTS IN NUTRITION
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HMEC 103: APPAREL CONSTRUCTION
3.00 Credits
Delaware State University
(TAS). Emphasis would be placed on selection of attractive clothing and patterns, comparative shopping, alterations, fitting, and basic sewing techniques. One lecture and two laboratory periods per week. Open to students in other disciplines. One (1) lecture and three (3) laboratory periods per week.Credit, three hours.
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HMEC 103 - APPAREL CONSTRUCTION
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HMEC 105: PRINCIPLES AND ANALYSIS OF FOOD PREPARATION
3.00 Credits
Delaware State University
(FNS). The course deals with the scientific principles related to basic food preparation and relates nutrition to food selection, preparation, and preservation. Consideration of how cooking, storing, and processing impacts the safety, nutritional value, and sensory characteristics of food. One (1) lecture and two (2) laboratory periods per week.Credit, three hours.
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HMEC 105 - PRINCIPLES AND ANALYSIS OF FOOD PREPARATION
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HMEC 110: INTRODUCTION TO PERSONAL FINANCIAL PLANNING
3.00 Credits
Delaware State University
(TAS). Personal financial planning within a systems framework. Includes the financial planning process within the context of the life cycle. An emphasis on careers in financial planning and counseling fields. Application of information to real life situations.Credit, three hours.
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HMEC 110 - INTRODUCTION TO PERSONAL FINANCIAL PLANNING
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HMEC 112: INTRODUCTION TO PRODUCT DEVELOPMENT
3.00 Credits
Delaware State University
This course focuses on the methods of research and development of concepts in the apparel product development for specific end use areas. The product development calendar, the components of apparel product and how the product is assembled, sizing, fit, costing, garment specifications, and the apparel production process. The course includes:- The Role of Product Development in the Apparel Supply Chain - Business Planning and Consumer Markets - Creative Planning: Trend Forecasting, Color Management, Fabrication, & Findings and Trim- Line Development - Translating Concept to Product Chapter - Sizing and Fit Specifications - Production Planning and Distribution: Sourcing, Pricing and Costing, & Product Distribution
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HMEC 112 - INTRODUCTION TO PRODUCT DEVELOPMENT
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HMEC 120: INTRODUCTION TO FOOD SAFETY AND HACCP
1.00 Credits
Delaware State University
The course provides students an understanding of the effects of environmental factors to the growth and survival of microorganisms in food products, Food Safety, sanitation and HACCP. Students will learn approaches and methods to control microorganisms in Food products.
Prerequisite:
BIOL 101 AND BIOL 102
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HMEC 120 - INTRODUCTION TO FOOD SAFETY AND HACCP
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HMEC 191: UNIVERSITY SEMINAR I - HUMAN ECOLOGY
1.00 Credits
Delaware State University
University Seminar is a two-semester, General Education course sequence designed to provide students with the essentials for a smooth transition to college life and academic success. Academic skills will be developed. These skills include critical reading, thinking, listening, writing, speaking, and using the library, the internet, and word processing. Values clarification, coping with peer pressures, and the impact of a healthy lifestyle will be addressed. Opportunities will be provided for self-evaluation and growth in basic learning strategies as well as personal and career goals. Knowing the history of the University, feeling connected to the institution, and sharing a common educational experience with other freshmen are important goals of this course.Credit, one hour.
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HMEC 191 - UNIVERSITY SEMINAR I - HUMAN ECOLOGY
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HMEC 192: UNIVERSITY SEMINAR II - HUMAN ECOLOGY
1.00 Credits
Delaware State University
University Seminar is a two-semester, General Education course sequence designed to provide students with the essentials for a smooth transition to college life and academic success. Academic skills will be developed. These skills include critical reading, thinking, listening, writing, speaking, and using the library, the internet, and word processing. Values clarification, coping with peer pressures, and the impact of a healthy lifestyle will be addressed. Opportunities will be provided for self-evaluation and growth in basic learning strategies as well as personal and career goals. Knowing the history of the University, feeling connected to the institution, and sharing a common educational experience with other freshmen are important goals of this course.Credit, one hour.
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HMEC 192 - UNIVERSITY SEMINAR II - HUMAN ECOLOGY
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