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  • 3.00 Credits

    Credits: 3 Prerequisite(s): INT-210 Currently offered: Spring 2008: Day/Evening (1) Description: An introduction to the terms and practice of Import/Export. This course is designed as a "how to" course on paperwork, product distribution, and resources. Students will learn how to use federal, state and local import/export resources to increase business capacity. (Spring only)
  • 3.00 Credits

    Credits: 3 Prerequisite(s): MKT-110 Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (2) Description: This course will familiarize the student with the intricacies and special aspects of international marketing both for consumers and those within a business to business setting. Case studies will be used to allow for analysis of business problems and issues.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): Must complete 60 credits before taking this course. Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: In the post-9/11 and globalization environment, awareness of the complex link between international politics and economics is crucial for determining relationships between states, and therefore, the domestic and international politics and business conducted among them. Combining historical context with contemporary case studies, students will learn key analytical concepts necessary in comparing different geopolitical systems (polarity, literalism, balance of power, etc.), and consider international actors' (states, international organizations, and multinational corporations) incentives and interactions in the pursuit of individual or collective objectives and outcomes.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): MKT-110 and ACC-130 Must complete 60 credits before taking this course. Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: This course introduces the process and practice of conducting and using competitive intelligence which is a systematic program for gathering and analyzing information about competitors' activities and business and industry trends to further business goals. The student will learn how to frame competitive intelligence questions, gather the requisite information from domestic and international data sources, and analyze and report on the information for relevant actions by strategic decision makers in the organization.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): INT-210 Must complete 60 credits before taking this course. Currently offered: Spring 2008: Day/Evening (1) Description: After an initial training period, students conduct supervised international business research on-or off-campus. Research involves work for actual business "clients" and may cover a wide range of business disciplines and problem-solving.
  • 6.00 Credits

    Credits: 6 Prerequisite(s): Must complete 60 credits before taking this course. Currently offered: Spring 2008: Day/Evening (1) Summer 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: An individually supervised, management-level work experience in an international business abroad or in the US. Students will apply their international business training to assist companies in capitalizing on an opportunity or addressing a challenge. Students maintain regular on-line communication with their faculty supervisor, research current literature related to the work they are performing and submit a report on their experience.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): None Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: An introductory course for students with no prior study of French. Uses a multi-media approach that emphasizes the development of aural comprehension and speaking proficiency in conversational French. Also provides a cultural introduction to the French-speaking world. Taught primarily in French. Lab may be required.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): None Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: An introductory course for students with no prior study of Spanish. Skills are developed in reading, writing, listening and speaking, with special emphasis on interpersonal communication and an understanding of Hispanic cultures. Individual and group exercises are combined with experiential activities so that students learn the language in context. Taught primarily in Spanish. Lab or other outside activity may be required.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): LAN-110 Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: A continuation of French I with an emphasis on further development of aural and oral proficiencies, reading and writing skills, and cross-cultural awareness. Taught in French. Lab may be required.
  • 3.00 Credits

    Credits: 3 Prerequisite(s): None Currently offered: Spring 2008: Day/Evening (1) Fall 2008: Day/Evening (1) Description: This conversation class offers a practical introduction to basic vocabulary, grammatical structures and speech patterns of written and oral French for students with no previous training in French, as well as near-beginners, in a collaborative and supportive learning environment. The course provides a comprehensive multi-media language-learning experience combining instruction in listening, speaking, reading and writing with a focus on communicative French in a Francophone social milieu and awareness of Quebec culture.
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