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Course Criteria
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4.00 Credits
4 semester credits (Lec. 3-Lab 2; Alt yrs even 2008-09; Fall) A study of the ecology and physiology of forage and range plants. Response of vegetation to grazing, climate and other environmental forces are explored. Range utilization, plant identifi cation and stocking rate exercises are components of this class. Both range and pasture crops are discussed. Prerequisite: AG 102 or BIOL 221.
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12.00 Credits
Variable: 1 through 12 semester credits A planned and supervised work-learning experience in industry, business, government, or community service agencies related to the University program of study. Prerequisites: Two semesters of attendance at Montana State University-Northern, approval of advisor, Dean of the College of Technical Sciences, and cooperative education coordinator. Pass/Fail only.
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3.00 Credits
3 semester credits (Lec. 3; Alt yrs even 2008-09; Spring) An examination of marketing tools available to farmers and ranchers, including futures and options. The course addresses costs of production, storage and transportation, risk management, fi nancial planning, and means of securing market information. Prerequisite: AG 105 or AG 150.
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3.00 Credits
3 semester credits (3 Lec.; Alt yrs even 2008-09; Spring) A course designed to allow students to further develop agricultural computing skills in the areas of AG fi nancial management, AG production, and agricultural accounting. Students will become familiar with various software packages related to enterprise accounting and analysis and fi nancial management. Prerequisites: AG 150 or CIS 110 and ACCT 261.
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3.00 Credits
3 semester credits (Lec 3; Alt yrs odd 2007-08; Fall) An examination of past and contemporary agricultural issues as they affect the producer, agribusiness, and the consumer.
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12.00 Credits
Variable: 1 through 12 semester credits A planned and supervised work-learning experience extending the student's learning experience in agricultural business, agricultural production, or government agencies related to agriculture. Prerequisites: Junior standing and approval of minor advisor, Dean of the College of Technical Sciences, and cooperative education coordinator. Pass/Fail only
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2.00 Credits
2 semester credits (Lec. 2; Alt yrs odd 2007-08; Spring) This course is an introduction to agricultural machines and equipment. Agricultural machine uses, terminology, components, effi ciencies, characteristics, and maintenance will be studied. Topics relating to safety, power transfer principles (gears, belts, chains, and fl uid drives), fi eld operations, hitching, operator manuals, trends in machinery, and basic machinery management will be examined.
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3.00 Credits
3 semester credits Basic theory and principles of two and four stroke engines. Service, repair, and reconditioning of small bore engines. Units include mechanical, lubrication, electrical, cooling, and recreation vehicle applications. Lab work includes engine overhaul and troubleshooting. Course Fee: $15.00
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3.00 Credits
3 semester credits (Lec. 2-Lab 2; Alt yrs even 2008-09; Spring) Introduction to maintenance, repair, and adjustment of balers, swathers, rakes, and other forage harvesting equipment.
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3.00 Credits
3 semester credits (Lec. 2-Lab 2; Alt yrs odd 2007-08; Spring) Introduction of AG tractors covering sizes, types, effi ciencies, preventative and minor maintenance of tractor components and applications of AG tractors. Course Fee: $10.00
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