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Course Criteria
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3.00 Credits
3 Semester Hours This course examines the principles of human nutrition and their application in planning and evaluating dietary needs for individuals and families. Emphasis is placed on basic nutrients and processes by which the living organism utilizes them for function, growth, and renewal.
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3.00 Credits
3 Semester Hours Prerequisite: BIO 125, BIO 127, and NU 206 with a grade of "C" or better. Pharmacology for Allied Health students or professionals is a sixteen (16) week course designed to help the student or health professional develop an understanding of basic pharmacological concepts, drug action, and clinical application. As drug therapy is an integral part of health care, allied health students/professionals have a vital role in drug therapy and observation of drug effects.
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3.00 Credits
3 Semester Hours Medical Terminology is a 16-week course designed to provide the student with basic knowledge of medical language. The approach to understanding medical language will be one of systems approach. Prefixes, suffixes, words roots, combining forms, special ending, plural forms, abbreviation, and symbols will be utilized. Emphasis is placed on spelling, definition, usage, and pronunciation.
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1.00 - 3.00 Credits
1-3 Semester Hours Presents courses in Allied Health Sciences which the College expects to offer only once or occasionally in response to specific curriculum or community interests or needs. The course may consist of seminars, specialized or individual instruction, and/or research in an area related to Allied Health Sciences.
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3.00 Credits
3 Semester Hours Demonstrates the significance of art in everyday life through study of the works of various artists.
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1.00 Credits
1 Semester Hours This course is a general introduction to 35mm photography. It is presumed that the student has no previous experience in photography and covers the basic skills necessary to take effective photographs in black and white or color (prints or slides). This course concentrates on operating the camera, basic lighting techniques, selecting film, selecting and using lenses and filters, flash techniques, how to determine exposure, and good photographic composition. Because photography depends on the photographer's perception and style, this course encourages students to seek out subjects which interest them and try to communicate their thoughts and/or feelings to others via 35mm film.
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1.00 Credits
1 Semester Hour Introduces the methods of forming hand-building pottery, applying surface decorations, mixing glazes and clay bodies, stacking and firing the kiln, and exploring design possibilities.
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1.00 - 3.00 Credits
1-3 Semester Hours Presents courses in art which the College expects to offer only once or occasionally in response to specific curriculum or community interests or needs. The course may consist of seminars, specialized or individual instruction, and/or research in an area related to art.
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3.00 Credits
3 credit Hours This course introduces students to the fundamentals of American Sign Language (ASL) and its history. Topics include basic vocabulary, grammar, history, finger spelling, numbers, terminology, and deaf culture.
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3.00 Credits
3 credit hours Prerequisite: ASL 111 or permission of instructor Students will participate in multiple activities and use several strategies to practice ASL grammatical structure learned in ASL 111. Students will develop cultural awareness and learn cross-cultural adjustment skills. Students will have the opportunity to practice and build conversational skills with emphasis on greater comprehension skills.
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