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Course Criteria
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1.00 - 6.00 Credits
Supervised and evaluated work in a variety of professional fields to enhance students career preparation; arranged at the initiative of the student one semester in advance. This course is repeatable for a maximum of 16 credits.
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2.00 Credits
Orientation of incoming animal sciences students to college life with emphasis on faculty, facilities, services and curricula of the Department of Animal Sciences.
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4.00 Credits
Principles of breeding, physiology, nutrition, and management as they apply to modern livestock and poultry production. Lec/lab. (Bacc Core Course)
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1.00 Credits
Designed for students with little to no experience in horsemanship. Students will be introduced to safe handling methods including approaching and haltering the horse, tying, leading, lunging, and grooming. Students will be familiarized with parts of the horse and tack, tack care and how to tack up a horse. In the arena, students will learn how to safely mount and dismount, basic position, cues, and control of the horse at the walk and trot. Emphasis will be placed on safety and developing the rider's balance, confidence, and control. This course is repeatable for a maximum of 3 credits. PREREQS: Must be able to lift, carry, push, and pull up to 50 lbs. Rider's weight must not exceed 220 lbs. Instructor approval required.
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1.00 Credits
Designed for beginning riders or those wishing to improve their basic skills. Offers an introduction to the basic Western or English (separate sections) riding position and control of the horse at the walk, trot, and lope/canter. Upon completion of the course, the student will be familiar with handling and leading a horse, grooming, tacking-up and riding simple school figures in an indoor arena. Instructors for this course will be OSU-certified coaching students or graduates. May be repeated. This course is repeatable for a maximum of 4 credits.
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1.00 Credits
Designed for beginning riders who can comfortably walk, trot and canter on a trained horse. It offers a review of the basics, and opportunity to improve a rider's position and control at the trot and canter, either English or Western (Separate sections). Upon completion of the course, the student will be a more effective rider at all three gaits. This course is recommended for riders who have NOT had formal instruction or who are making a transition from the Western to English style of riding. Instructors for this course will be OSU-certified coaching students or graduates. This course is repeatable for a maximum of 4 credits. PREREQS: ANS 191 or equivalent.
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1.00 Credits
Designed for riders who have taken Beginner Riding I and II (or the equivalent) and are interested in discovering and/or pursuing the art of dressage. Riders will be gently introduced to the terminology and techniques of dressage training through second level with ample demonstrations and hands-on experience. Upon completion of the course, riders will feel competent in riding a training level test for competition. This course is repeatable for a maximum of 4 credits. PREREQS: ANS 192 or equivalent.
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1.00 Credits
Designed for riders who have taken ANS 193 (or the equivalent) and are interested in learning control of the horse over fences. Riders will be coached through several exercises designed to improve their ability to establish pace, rhythm and balance, adjust stride, and direct and control the horse over trotting and cantering poles, gymnastics, single fences, combinations, and an eight-fence hunter course. Aspects of course design will also be covered for interested students. This course is repeatable for a maximum of 4 credits. PREREQS: ANS 193 and /or equivalent. Departmental approval.
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1.00 Credits
Examination of career opportunities in animal sciences. PREREQS: Sophomore standing.
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3.00 Credits
Introduction to beef and dairy industries; history, current industry status, and demonstration and practice of basic husbandry skills. PREREQS: ANS 121
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