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Course Criteria
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3.00 Credits
CIP 5202050036 This course is an introduction to the concepts, principles, problems, and practices of operations management. Emphasis is on managerial processes for effective operations in both goods-producing and service-rendering organizations. Topics include operations strategy, process design, capacity planning, facilities location and design, forecasting, production scheduling, inventory control, quality assurance, and project management. The topics are integrated using a systems model of operations of an organization. (3 SCH, 3 lecture, 0 lab) Prerequisite: Junior standing, MATH 1314 or MATH 1342 and TMGT 3305. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5201010036 State and federal laws that affect management behavior and organizational practices. (3 SCH, 3 lecture, 0 lab) Prerequisite: Junior standing and TMGT 3305. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5202050036 This course examines (1) the primary tools and methods used to monitor and control quality in organizations and (2) the ways in which quality can be improved. Included in the course are such topics as the historical development of quality management, the seven basic tools for quality improvement, and management strategies for analysis and process capability study. Emphasis is also given to control chart analysis and process capability study. (3 SCH, 3 lecture, 0 lab) Prerequisite: Junior standing and TMGT 3305. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5202010036 The role of ethics and social responsibility in the management of public and private sector organizations. (3 SCH, 3 lecture, 0 lab) Prerequisite: Junior standing and TMGT 3305. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5213020036 This course introduces students to descriptive statistics (measures of central tendency and variation and representing data graphically), and statistical inference. Inference will involve sampling techniques, estimation, hypothesis testing, and simple regression. Applications emphasize continuous improvement of products and services. (3 SCH, 3 lecture, 0 lab) Prerequisite: Junior standing and MATH 1314 or MATH 1342. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5211010036 An overview of the international business environment and conditions affecting firms conducting business overseas. Special emphasis will be placed on managerial functions and elements of the management process in a firm operating under foreign economic, technological and political, social, and cultural environments. (3 SCH, 3 lecture, 0 lab) Prerequisite: Senior standing. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5202010036 An examination of the nature and scope of leadership as it relates to applied technology and workforce training environments. The techniques for leadership, empowerment and team building are emphasized. (3 SCH, 3 lecture, 0 lab) Prerequisite: Senior standing. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 1507030039 A study of the relationship of human behavior and ergonomics as applied to workplace safety. (3 SCH, 3 lecture, 0 lab) Prerequisite: OSHT 1309, OSHT 1405, or OSHT 2401 or approval of the Division Chair. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5212010036 The use of information technology in commercial and industrial enterprises. Topics include the use of computers and software in communication, accounting, inventory management, production, automation, sales, and financial forecasting. (4 SCH, 3 lecture, 2 lab) Prerequisite: Junior standing, BCIS 1405 and TMGT 3305. Required skill level: College level reading, writing and math.
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3.00 Credits
CIP 5202050036 Study of applied cost engineering with an emphasis on industrial/manufacturing cost estimating and cost control. The concept of Total Cost Management (TCM) is included. (3 SCH, 3 lecture, 0 lab) Prerequisite: Senior standing. Required skill level: College level reading, writing and math.
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