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HFT 3603: Law for Hospitality Operations
3.00 Credits
Florida State University
This course covers basic concepts of law that apply to the hospitality industry. The course focuses on legal definitions, innkeeper-guest relationships, liability, and other legal issues.
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HFT 3700: Tourism Management and the Environment
3.00 Credits
Florida State University
Tourism management, organization, and development. Emphasis on economic and environmental issues confronting the industry such as balancing use and preservation. Open to non majors.
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HFT 3806: Introduction to Food and Beverage Management
3.00 Credits
Florida State University
Prerequisite: HFT 1000. This course is an overview of the food and beverage industry with regard to history, production theories, and types of food and beverage retail outlets. Concentration on layout of a variety of production kitchens, storage (refrigeration, dry, frozen, and chemical), workflow, and basic production techniques is integral to the course. Lab time depends on the topic and activity planned for the week.
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HFT 3941r: Management Internship
1.00 Credits
Florida State University
Prerequisites: Instructor permission and HFT 1000. This internship is designed for Dedman School of Hospitality students to gain real world experience in the business field though on-the-job practice. Students work under the direction of an approved industry professional and the internship director. May be repeated to a maximum of twelve semester hours.
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HFT 3949r: Cooperative Education Work Experience
0.00 Credits
Florida State University
May be repeated.
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HFT 4205: Conversational Spanish for Hospitality Managers
3.00 Credits
Florida State University
Prerequisite:Senior standing. This international culture and conversation places emphasis on Spanish and was designed primarily for Hospitality leaders. The course allows students to apply their Spanish-language skills to increase fluency in everyday hospitality-related situations. The course also focuses on the customs and cultural characteristics of the people from Spain as well as from Central and South America. This course is not recommended for fluent Spanish speakers.
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HFT 4224: Managerial Behavior in Hospitality Operations
3.00 Credits
Florida State University
Prerequisite: Graduating senior standing. This course covers the analysis and development of interpersonal management skills, including leadership, ethics, employee and guest relations, as well as team building.
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HFT 4253: Lodging and Luxury Hotel Management
3.00 Credits
Florida State University
This course provides a study of hotel, motel, resort, and other types of lodging operations, including benchmarking, department organization and management, operations, and systems. Emphasis is on rooms, delivering exceptional service, computer usage in lodging properties, and quality control issues.
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HFT 4290: Luxury Hotel & Resorts
1.00 Credits
Florida State University
Prerequisite: HFT 3806. This course benchmarks the processes of 5-star and 4-star hotels and resorts in order to identify how they deliver exceptional service in their operations.
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HFT 4334: Advanced Club Management
3.00 Credits
Florida State University
Prerequisites: HFT 3277. This course is designed to provide students with high-level private club management techniques relevant to today's challenging business environment.
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