The information presented is an unofficial guide to how courses may transfer. Other factors to consider are grades received in the courses, the year in which the course was taken, and the major pursued after transfer. In all instances, final decisions about acceptance of course credit will be made by Utah State University.
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Introduction to global food systems and agricultural diversity. Food production techniques, economics, society/cultural values, and agricultural constraints in several countries will be studied. The course is team taught with faculty from Economics, Animal and Range Sciences, and Plant Science. Credits: 3
- Credits
- 3.00
View more information about South Dakota State University
- Location
- Brookings, South Dakota
- Phone
-
(800) 952-3541
Call South Dakota State University
- Email
- SDSU.Admissions@sdstate.edu
South Dakota State University is regionally accredited by the North Central Association of Colleges and Schools (NCA-HLC), The Higher Learning Commission
South Dakota State University is on a Semester calendar system
View more information about Utah State University
- Location
- Logan, Utah
- Phone
-
(435) 797-1000
Call Utah State University
- Email
- admit@usu.edu
Utah State University is regionally accredited by the Northwest Commission on Colleges and Universities (NWCCU)
Utah State University is on a Semester calendar system
Minimum Grade
You need a minimum grade of D to transfer these courses from South Dakota State University to Utah State University.
This equivalency has additional information that may be relevant to you.
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