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Course Criteria
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6.00 Credits
Theory in rules, regulation & sanitation, professional image, bacteriology, and fundamentals of manicuring/ pedicuring are taught by lecture and demonstration with supervised work practice. In order to meet state requirements for testing, students must have a high school diploma or its equivalent (GED); or have completed the 10th grade and passed an ability to benefit test (ATB) and is at least 17 years old. Grades: Option (A-F). Degree Applicable 6.000 Credit Hours 60.000 Lecture hours 144.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Cosmetology Department
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3.00 Credits
Prerequisite - COSM 53A with a "C" grade or better. Completion of all manicuring theory hours and all practical operations required for state board testing. Timed practice for state board testing. Grades: Option (A-F). Degree Applicable 6.000 Credit Hours 60.000 Lecture hours 144.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Cosmetology Department Course Attributes: BCC Certif-Cosmetology
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3.00 Credits
Prerequisite - Successful completion of an approved Cosmetology Program from any state. Theory of State Board Rules and Regulations. Theory of Barbering & Cosmetology Act for the State of California. State Board preparation for all phases of State Board. Cosmetology practical and written examination. Model needed. Grades: Option (A-F), P/NP. Degree Applicable. 6.000 Credit Hours 30.000 Lecture hours 199.500 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Cosmetology Department Course Attributes: Course is not Basic Skills
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6.00 Credits
Theory in rules, regulation & sanitation, professional image, bacteriology. Fundamentals of skin care, hair removal, make-up, and facial techniques are taught by lecture and demonstration with supervised work practice. In order to meet state requirements for testing, students must have a high school diploma or its equivalent (GED); or have completed the 10th grade and passed an ability to benefit test (ATB) and is at least 17 years old. Grades: Option (A-F). Degree Applicable 6.000 Credit Hours 60.000 Lecture hours 144.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Cosmetology Department
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3.00 Credits
Prerequisite - COSM 58A with a "C" grade or better. Continuation of theory in rules, regulation & sanitation, professional image, bacteriology. Practice of skin care, hair removal, make-up and facial techniques working under instructor supervision on manikin heads and clients. Grades: Option (A-F). Degree Applicable 6.000 Credit Hours 60.000 Lecture hours 144.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Cosmetology Department
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3.00 Credits
Prerequisite - COSM 58B with a "C" grade or better. Theory in rules, regulation & sanitation, professional image, bacteriology. Fundamentals of skin care, hair removal, make-up and facial techniques are taught by lecture and demonstration with supervised work practice. Grades: Option (A-F). Degree Applicable 6.000 Credit Hours 60.000 Lecture hours 144.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Cosmetology Department
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1.00 - 8.00 Credits
See Cooperative Work Experience Education Listing. 1.000 TO 8.000 Credit Hours 60.000 TO 600.000 Other hours Levels: Undergraduate Schedule Types: Work Experience, Comp Asstd Instr/Distance Lrng Barstow College College Business & Workforce Develop Division Cosmetology Department Course Attributes: Course is not Basic Skills
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1.00 Credits
Principles of sanitation and safety in any hospitality management facility, including basic microbiology; sanitary practices in purchasing; storing and preparing food; sanitary maintenance of the kitchen, dining room, and all equipment; personal hygiene; food handling; and vector control and safety practices. Students will receive a Servsafe certification upon successful completion. Grades: Option (A-F). Degree Applicable Credit. 1.000 Credit Hours 18.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture, Comp Asstd Instr/Distance Lrng, Hybrid, Hybrid-Lecture Barstow College College Business & Workforce Develop Division Culinary Arts Department Course Attributes: Course is not Basic Skills
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3.00 Credits
Prerequisite: Culinary Arts 50 with a "C" grade or better. Comprehensive hands-on introduction to culinary basics, including basic preparations and classic, international, and popular dishes. Understanding of the professionalism required including teamwork, speed, and accuracy. Grades: Option (A-F). Degree Applicable Credit. 2.000 Credit Hours 18.000 Lecture hours 54.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Culinary Arts Department Course Attributes: Course is not Basic Skills
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3.00 Credits
Prerequisite - Culinary Arts 54 with a "C" grade or better. Advanced methods of cooking, emphasizing complete meals with focus on the taste and visual appeal. Field trips required. Grades: Option (A-F). Degree Applicable 2.000 Credit Hours 18.000 Lecture hours 54.000 Lab hours Levels: Undergraduate Schedule Types: Lecture, Lab/Studio/Activity, Lab/Studio/Activity P/T inst. Barstow College College Business & Workforce Develop Division Culinary Arts Department Course Attributes: Course is not Basic Skills
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