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ACCT 2133: Accounting Applications
3.00 Credits
Cossatot Community College of the University of Arkansas
Accounting Applications exposes the second-semester student to two (2) real-world simulations of maintaining a complete set of books for the accounting information system of a business organized as a sole proprietorship. These simulations will integrate the business events, procedures and records covered in the prerequisite course and will thereby reinforce the concepts and procedures taught in ACCT 2113. (3 SCH)
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ACCT 2133 - Accounting Applications
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ACCT 2143: Computer Applications for Accounting
3.00 Credits
Cossatot Community College of the University of Arkansas
An integrated approach to solving accounting applications and learning automated accounting functions. Applications include the major computerized accounting system: general ledger, accounts receivable/accounts payable, payroll, depreciation, and financial statement analysis. Prerequisite: ACCT 2113 Accounting Principles I. (3 SCH)
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ACCT 2143 - Computer Applications for Accounting
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AGRI 1001: Agriculture Orientation
1.00 Credits
Cossatot Community College of the University of Arkansas
A series of lecture dealing with agriculture as a profession and with the various possible majors and job opportunities. (1 SCH)
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AGRI 1001 - Agriculture Orientation
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AGRI 1003: Farm Management
3.00 Credits
Cossatot Community College of the University of Arkansas
This course provides the introduction to agricultural business, including a survey of the role and characteristics of agriculture businesses in our economic system. Basis concepts concerning price determination, profit maximization, and resource use will be emphasized. The use of business principles as applied to the production and marketing decisions made by managers of agricultural firms will be demonstrated.
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AGRI 1003 - Farm Management
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AGRI 1103: Forestry
3.00 Credits
Cossatot Community College of the University of Arkansas
This course covers the elements and techniques of woodland management including the planning, developing, protection, and usage of forests. Other topics will include aesthetics, wildlife, recreation, environmental well being, employment opportunities, and consumer products.
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AGRI 1103 - Forestry
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AGRI 1203: Beef Production
3.00 Credits
Cossatot Community College of the University of Arkansas
This course is designed to provide information on current production and management practices with beef cattle. Systems of beef production, including breeding, feeding, and management of commercial and purebred cattle under regional conditions will be covered.
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AGRI 1203 - Beef Production
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AGRI 1303: Poultry Production
3.00 Credits
Cossatot Community College of the University of Arkansas
This course provides a study of the various aspects involved in producing and marketing of chickens, turkeys and other poultry.
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AGRI 1303 - Poultry Production
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AGRI 1403: Pasture Management
3.00 Credits
Cossatot Community College of the University of Arkansas
This course involves planning, planting, and maintaining pastures for forage crops. Study includes plants, soils, climates, diseases, as well as economic implications involved in pasture management.
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AGRI 1403 - Pasture Management
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AGRI 1503: Feeds and Feeding
3.00 Credits
Cossatot Community College of the University of Arkansas
This course introduces principles of animal nutrition, composition, as well as the digestibility of feeds, balanced rations, and the feeding of farm animals.
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AGRI 1503 - Feeds and Feeding
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AGRI 1603: Soil Science
3.00 Credits
Cossatot Community College of the University of Arkansas
This course covers the classification and properties of soils - physical, biological, and chemical. It will cover the effects on soils by fertilizers and other treatments, planned or unplanned.
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AGRI 1603 - Soil Science
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