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Course Criteria
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3.00 Credits
Credit Hours: 100 Exploring the issues and techniques involved with implementing a quality system that meets the ISO 9000 requirements Includes requirements for management systems, design control and servicing, purchasing, operations and handling non-conformances Prerequisite(s): Course Corequisites:
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3.00 Credits
Credit Hours: 200 Introduction to the Italian language presented in the context of food traditions and dining Includes food in the culture of Italy, language of groceries and ingredients, and conversation for dining Prerequisite(s): Course Corequisites: Offered: May not be offered this year, check class schedule
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3.00 Credits
Credit Hours: 200 Introduction to the Italian language presented in the context of travel, from planning a trip to returning home Includes geography and traveling in Italy, words and phrases related to transportation, conversation for hotel, restaurants, and tourists services, and language of health and hygiene Prerequisite(s): Course Corequisites: Offered: May not be offered this year, check class schedule
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3.00 Credits
Credit Hours: 200 Viewing and discussing Italian films from the postwar period to the present Includes cinema in postwar Italy, major directors in the period of "Neo-realism", major actors of the period, and ironic and comic cinema Also includes the cultural values expressed through film Prerequisite(s): Course Corequisites: Information: No prior knowledge of Italian is required, since sub-titles are provided Offered: May not be offered this year, check class schedule
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3.00 Credits
Credit Hours: 400 Introduction to the Italian language Includes foundations of Italian language, basic Italian grammar, structures and tenses, basic compositions in Italian, formulating answers in Italian, and Italian culture Prerequisite(s): Course Corequisites: Offered: Fall, Spring
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3.00 Credits
Credit Hours: 400 Continuation of ITA 101 Includes additional Italian grammar and structure, transactions and topics in Italian, Italian compositions, manipulating meaning from readings, and interpreting meaning from listening Prerequisite(s): ITA 101 Course Corequisites: Offered: Spring
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3.00 Credits
Credit Hours: 400 Continuation of ITA 102 Includes intermediate Italian grammar structures, response to unanticipated questions, political, economic, and social vocabulary in readings and writings, intermediate literary interpretation, complex essays in Italian, intermediate level of Italian culture, and extracting meaning from listening Prerequisite(s): ITA 102 Course Corequisites: Offered: Fall
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3.00 Credits
Credit Hours: 400 Continuation of ITA 201 Includes additional intermediate Italian grammar and sentence structures, communication and cultural topics, responses to complex written form, listening practice, Italian performance, and additional examination of Italian culture Prerequisite(s): ITA 201 Course Corequisites: Offered: Spring
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3.00 Credits
Credit Hours: 150 Principles of Lean and the integration of these principles within an organization's current process improvement methodology to accelerate change Includes topics in Value Stream Mapping, flow, pull, mistake proofing, waste value, change leadership, flow, pull mistake proofing, waste value, change leadership and Select, Clarify, Run, Organize, and Evaluate (SCORE) Prerequisite(s): Course Corequisites:
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50.00 Credits
Credit Hours: 050 Introduction to reading and study habits that improve reading rate and comprehension Includes learning and thinking skills, increasing speed, comprehension and recall through the layering process, balancing speed with comprehension, speedreading a whole book and mastering detailed information and note taking for later use, presentations, and reports Prerequisite(s): Course Corequisites:
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