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FT S189: Advanced Scuba Diving
1.00 Credits
University of Alaska Southeast
1 credit (.5+1) The PADI Advanced SCUBA Diver course is comprised of five different adventure dives beyond basic SCUBA certification. An Adventure Dive concentrates on a particular activity or skill within the realm of scuba and may include boat diving, naturalist diving, night diving or any of 26 dives to choose from. Dry Suit diving, deep diving (60 feet) and navigation diving are required, but the remaining two are based on student interest and local availability. To complete this certification course, students must complete all of the bookwork, pool dives and ocean dives required by PADI. Pass/Fail grading. Prerequisite: Open Water certification from a nationally recognized SCUBA education organization (PADI, NAUI, etc.).
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FT S191: Internship:
1.00 - 3.00 Credits
University of Alaska Southeast
No course description available.
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FT S191 - Internship:
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FT S193: Special Topics
1.00 - 3.00 Credits
University of Alaska Southeast
No course description available.
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FT S193P: Special Topics
1.00 - 3.00 Credits
University of Alaska Southeast
No course description available.
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FT S194: Fisheries Policy Practicum
1.00 Credits
University of Alaska Southeast
1 credit (0+0+4) This practicum will take students through the structure, organization, and process of fisheries management meetings. Depending on availability, students will attend one of the following: North Pacific Fisheries Management Council meetings, International Pacific Halibut Commission meetings, Board of Fisheries meetings or Federal Subsistence Board meetings, and will then prepare and synthesize the results.
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FT S211: Fisheries Mngmt Techniques
3.00 Credits
University of Alaska Southeast
3 credits (3+0) Presents common sampling and monitoring techniques and parameters utilized by fish technicians in Alaska fisheries. Provides instruction on field safety and survival techniques. Introduces students to nets, stream survey techniques, intertidal assessment, fish counts, habitat assessment, and data collection, recording, and presentation. Prerequisite: FT S274 or concurrent enrollment, or former FT S273.
Prerequisite:
FT S273 US D- Concurrent OR FT S274 US D- Concurrent
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FT S222: AK Salmon Culture II
3.00 Credits
University of Alaska Southeast
3 credits (3+0) The second course of a two semester sequence which introduces students to the principles, concepts and methods used in the production of Pacific salmon with an emphasis on modern fish culture techniques used by Alaska producers. Methods used to enhance and rehabilitate the five species of Pacific salmon harvested in the commercial, sport and subsistence fisheries of Alaska and Northwestern United States will be covered in detail. Provides students with understanding of regulations and guidelines established by the state of Alaska to administer salmon enhancement programs through private non-profit aquaculture association. Prerequisite: FT S122
Prerequisite:
FT S122 US D- Concurrent
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FT S230: Alaska Salmon Culture Lab
1.00 Credits
University of Alaska Southeast
1 credit (0+2) This intensive course focuses on salmon enhancement techniques and skills appropriate to new students as well as those with fish culture experience. Topics include egg incubation techniques, feeding techniques, rearing, pathobiology and tagging and marking techniques. Course includes in-class lecture, labs, and visits to local salmon hatcheries.
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FT S270: Freshwater Ecology
3.00 Credits
University of Alaska Southeast
3 credits (3+0) The principles, concepts and techniques used as part of fresh water ecological fisheries research, management and enhancement are presented in a technical application format. Topics include physical and biological characteristics of freshwater systems, and data collection, management and interpretation. Prerequisite: MATH S105 or MATH S151 or STAT S107, and WRTG S111, and FT S120
Prerequisite:
(MATH S105 US D- Concurrent OR MATH S151 US D- Concurrent OR MATH S107 US D- Concurrent OR STAT S107 US D- Concurrent ) (AND WRTG S111 US D- Concurrent OR WRTG A111 UA D Concurrent OR WRTG F11X UF D- Concurrent OR ENGL S111 US D- Concurrent ) AND FT S120 US D- Concurrent
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FT S272: Fisheries Mgmt, Law, Economics
3.00 Credits
University of Alaska Southeast
3 credits (3+0) An overview of fishery management techniques, principles and concepts; state, federal and international laws that affect fisheries; and fundamentals of fishery economic principles. Emphasis on the biological, economic, social, and political aspects of fisheries management. Examples from the Pacific Northwest will be used to highlight management techniques. Prerequisite: FT S120. Corequisite (may be concurrent): WRTG S111 and either COMM S111 or COMM S235.
Prerequisite:
FT S120 US D- Concurrent (AND WRTG S111 US D- Concurrent OR ENGL S111 US D- Concurrent ) (AND COMM S111 US D- Concurrent OR COMM S235 US D- Concurrent )
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