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AGHRT 211: Floral Design Techniques
5.00 Credits
Spokane Falls Community College
This course introduces students to basic methods and principles of floral design with emphasis on the care and handling of flowers and plants, the use of color in floral arrangements, and the creation of a variety of floral arrangements. (SCC)
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AGHRT 211 - Floral Design Techniques
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AGHRT 212: Floral Design Applications
5.00 Credits
Spokane Falls Community College
This course continues with the concepts introduced in AGHRT 211 emphasizing advanced floral arrangement methods. The study of historical periods of design and their application to contemporary floral design methods is presented. Prerequisite: AGHRT 211 or permission of instructor. (SCC)
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AGHRT 212 - Floral Design Applications
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AGHRT 213: Retail Floristry
5.00 Credits
Spokane Falls Community College
Students are introduced to the principles of successful florist management. Effective merchandising techniques and the creation of advanced floral arrangements are emphasized. Prerequisite: AGHRT 212 or permission of instructor. (SCC)
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AGHRT 213 - Retail Floristry
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AGHRT 218: Agricultural Marketing
5.00 Credits
Spokane Falls Community College
A practical course studying the marketing of agricultural-related products with emphasis on the marketing and merchandising of supplies and services to primary producers and the marketing and merchandising of agricultural products from the primary producer to the end consumer. This study includes marketing terms, principles and costs. The development of a marketing plan and a comparison of the traditional, and as new alternative marketing trends are discussed. (SCC)
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AGHRT 218 - Agricultural Marketing
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AGHRT 219: Soil Management and Fertility
5.00 Credits
Spokane Falls Community College
This course gives students a working knowledge of soil management. Students learn the role of each of the essential elements in plant growth and the deficiency symptoms of each. They also learn how the nutrients are stored in the soil and how they become available to plants. Numerous types of fertilizers and how each is used by plants are introduced. Various agricultural and horticultural soil management practices are discussed as well as how each affects the condition of the soil. Prerequisite: AGHRT 119. (SCC)
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AGHRT 219 - Soil Management and Fertility
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AGHRT 220: Agricultural Recordkeeping and Analysis
5.00 Credits
Spokane Falls Community College
This is an introduction to the methods of keeping and analyzing financial records with emphasis on double-entry accrual accounting. Areas of emphasis includes the application of basic accounting principles, to small businesses in agriculture and horticulture. (SCC)
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AGHRT 220 - Agricultural Recordkeeping and Analysis
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AGHRT 222: Livestock Management
5.00 Credits
Spokane Falls Community College
An introduction to animal science relating to beef, sheep and swine production with emphasis on livestock safety and the environment. Topics to be presented includes livestock breeds, reproduction, digestion, genetics, meats, marketing and breeding systems. (SCC)
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AGHRT 222 - Livestock Management
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AGHRT 223: Horse Selection,Health and Management
5.00 Credits
Spokane Falls Community College
This course introduces students to the development of the different breeds of horses, functional anatomy, nutrition and feeding, reproduction, horse health, and management. (SCC)
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AGHRT 223 - Horse Selection,Health and Management
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AGHRT 225: Weed Biology and Control
5.00 Credits
Spokane Falls Community College
This course introduces students to the basic principles and economic significance of weed biology, identification and control. Students learn to identify weeds in all stages of growth and the common characteristics of each of the weed families. The principles of weed control using herbicides are emphasized. A weed collection is required. Prerequisite: AGHRT 104 is recommended. (SCC)
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AGHRT 225 - Weed Biology and Control
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AGHRT 226: Turfgrass Management
5.00 Credits
Spokane Falls Community College
This course introduces theory and practical application in landscape management techniques. Grass selection and establishment, soil management, fertilization, irrigation, mowing, pest management and other cultural practices required in the care of home lawns, parks and golf courses are emphasized. Prerequisite: AGHRT 100, 104 or permission of instructor. (SCC)
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AGHRT 226 - Turfgrass Management
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