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Course Criteria
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5.00 Credits
Introduction and group discussions regarding management and merchandising of a bakery. Concurrent enrollment in BAK 212 required. Prerequisite: Three quarters of BAK 111, 113, 115, or 117. [GE]
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10.00 Credits
Practical instruction in bakery management, working at various baking stations. Concurrent enrollment in BAK 215. Prerequisite: Three quarters of BAK 110, 112, 114, or 116. [GE]
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5.00 Credits
Introduction and group discussions regarding management and merchandising of a bakery. Concurrent enrollment in BAK 214. Prerequisite: Three quarters of BAK 111, 113, 115 or 117. [GE]
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10.00 Credits
Practical instruction in bakery management, working at various baking stations. Concurrent enrollment in BAK 217 required. Prerequisite: Three quarters of BAK 110, 112, 114, or 116. [GE]
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5.00 Credits
Introduction and group discussions regarding management and merchandising of a bakery. Concurrent enrollment in BAK 216 required. Prerequisite: Three quarters of BAK 111, 113, 115 or 117. [GE]
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1.00 - 12.00 Credits
Opportunity to plan, organize and complete individualized special projects approved by the department. Contact the instructional dean, division chair or your instructor for more information or to make arrangements to register for Special Project credits in this department. Prerequisite: Consent of Instructional Unit. [GE]
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5.00 Credits
Overview of basic concepts and issues in biology including the cellular basis of life, metabolism, principles of inheritance, evolution and diversity. Strong emphasis on the process of scientific inquiry using critical thinking and communication abilities. This course is intended for non-biology majors and fulfills the laboratory science requirements or as a recommended course for other biology courses. English writing skills are highly recommended. Required for psychology majors. Formerly BIOL 104. Credit not allowed for BIOL 104, BIOL& 100, BIOL 105 and AG/BIOL 175. [NS, SE]
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5.00 Credits
Overview of basic concepts and issues in biology including the cellular basis of life, metabolism, principles of inheritance, evolution and diversity. Strong emphasis on the process of scientific inquiry using critical thinking and communication abilities. This course is intended for non-biology majors and fulfills the laboratory science requirements or as a recommended course for other biology courses. English writing skills are highly recommended. Required for psychology majors. Formerly BIOL 104. Credit not allowed for BIOL 104, BIOL& 100, BIOL 105 and AG/BIOL 175. [NS, SE]
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5.00 Credits
Overview of basic concepts and issues related to the interaction between humans and their environment. Topics include population growth, loss of biodiversity, global climate change, ozone depletion, energy consumption and various types of pollution. This course is intended for non-majors and fulfills the laboratory science distribution requirement. It is also required for WSU-Vancouver Environmental Science/Regional Planning majors. [NS, SE]
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3.00 Credits
Important Birds of the Pacific Northwest. Their identification, classification, life histories, ecology, current status, and management. A Saturday field trip is required. [NS, SE]
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