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Course Criteria
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3.00 - 4.00 Credits
This course focuses on the morphology, physiology, life history and ecology of animals. Special attention is paid to the practice and history of the science of biology, and to the principles of organic evolution. Students conduct a research project and prepare a written report. The laboratory introduces general principles and specific examples of taxonomy and phylogeny. Writing intensive. (Lecture 3 hours, Lab 3 hours) Fall
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3.00 - 4.00 Credits
Basic cell metabolism and principles of molecular genetics are introduced. Thallophytes and tracheophytes are studied emphasizing principles of plant taxonomy, anatomy, morphology, biochemistry and biogeography. Students prepare a research proposal based on an extensive literature search. Writing intensive (Lecture 3 hours, Lab 3 hours) Spring
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3.00 Credits
Principles of nutrition in relationship to human physiology, biochemistry, life cycle, health and disease prevention and treatment. Fall, Spring Prerequisite: BIOL 122 or BIOL 222 or BIOL 262
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3.00 Credits
Structure and function of various cells, tissues, organs, and organ systems of the human body, with special emphasis on the integumentary, skeletal, muscular, nervous system, and sense organs. Mammalian dissection in laboratory. (Lecture 2 hours, Lab 3 hours) Fall, Spring
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3.00 Credits
Structure and function of various systems of the human body with special emphasis on the circulatory, respiratory, digestive, endocrine, urinary, and reproductive systems. Mammalian dissection in laboratory. (Lecture 2 hours, Lab 3 hours) Fall, Spring Prerequisite: BIOL 221 OR BIOL 261
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3.00 Credits
The study of the biology of microorganisms and their significance to human health with emphasis on microbial structure and function, pathogenicity, control, and chemotherapeutic agents. (Lecture 2 hours, Lab 3 hours) Fall, Spring Prerequisite: BIOL 221 and BIOL 222 or BIOL 261 and BIOL 262 or BIOL 122
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3.00 - 4.00 Credits
Morphology, physiology, ecology, epidemiology, and genetics of microorganisms. Nutritional and cultural requirements. Relationships of microorganisms to infectious disease and introduction to immunology. Laboratory emphasis on culturing, methods of transfer, isolation, identification, and staining techniques. (Lecture 3 hours, Lab 3 hours) Spring, odd years Prerequisite: BIOL 180 190 or CHEM 141
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3.00 Credits
This course explores basic principles of oceanic and estuarine life. Topics include biological and physical factors that influence the survival and ecology of marine organisms. Special emphasis is given to groups of organisms unique to the marine environment, such as whales, corals, penguins, plankton, and multicellular algae. (Lecture 2 hours, Lab 3 hours and one day-long weekend fieldtrip) As needed Prerequisite: BIOL 121 or BIOL 190 or BIOL 191
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3.00 Credits
The study of human anatomy from the perspective of transverse, sagittal and coronal views. Particular emphasis is given to organ and vessel relationships important in understanding anatomy applicable to radiologic science and imaging modalities. (Lecture 2 hours, Lab 2 hours) Fall Prerequisites: BIOL 221 and BIOL 222 or BIOL 261 and BIOL 262
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3.00 - 4.00 Credits
Detailed study of the cell, cellular metabolism, tissues and organs of the human. The structure and physiology of the integumentary, skeletal, muscular, and nervous systems will be examined in depth. Mammalian dissection in the laboratory. (Lecture 3 hours, Lab 3 hours) Fall, Spring
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