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HOSP 312: Management of Hospitality Operations
3.00 Credits
Mountain State University
Prereq: 205. Analysis and evaluation of lodging operations, including guest relations, food and beverage operations, human relations, maintenance, and marketing. Provides preparation for performance of fundamental analysis and evaluation of hospitality operations. F.
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HOSP 312 - Management of Hospitality Operations
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HOSP 350: Food and Beverage Planning and Control
3.00 Credits
Mountain State University
Prereq: 205. Overview of restaurant and institutional food service operations, including design, menu planning, cost control, human relations, information technology, and current trends. F.
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HOSP 350 - Food and Beverage Planning and Control
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HOSP 410: Resort Management
3.00 Credits
Mountain State University
Prereq: 350. Provides a historical perspective of resorts as well as major aspects of resort operation, including planning, development, recreational activities and facilities, physical plant, grounds, risk management, marketing, and promotion. Sp.
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HOSP 410 - Resort Management
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HOSP 425: Practicum
1.00 - 6.00 Credits
Mountain State University
Prereq: perm of mentor. Supervised internship in a business firm or agency to gain practical experience. All.
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HOSP 425 - Practicum
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HS 281-289: Special Topics in Holistic Health
1.00 - 12.00 Credits
Mountain State University
Prereq: perm of advisor. Coursework in holistic health designed to meet the specific learning needs of individual students.
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HS 281-289 - Special Topics in Holistic Health
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HS 381-389: Special Topics in Holistic Health
1.00 - 12.00 Credits
Mountain State University
Prereq: perm of advisor. Coursework in holistic health designed to meet the specific learning needs of individual students.
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HS 381-389 - Special Topics in Holistic Health
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HS 481-489: Special Topics in Holistic Health
1.00 - 12.00 Credits
Mountain State University
Prereq: perm of advisor. Coursework in holistic health designed to meet the specific learning needs of individual students.
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HS 481-489 - Special Topics in Holistic Health
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HSED 201: Contemporary Issues in Health
3.00 Credits
Mountain State University
Contemporary health issues and social problems, with specific topics reflecting the dynamic, changing concepts of health today. ISP.
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HSED 201 - Contemporary Issues in Health
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HSED 210: Foundations of Health Education
3.00 Credits
Mountain State University
Historical and philosophical perspectives on the development of health education, including major concepts, theories, and characteristics of health education programs. ISP.
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HSED 210 - Foundations of Health Education
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HSED 290: Comprehensive Health Assessment
3.00 Credits
Mountain State University
Prereq: 210. A thorough study of aspects of health assessment used by health educators and health and human service professionals. Includes physical, behavioral, and social assessments as well as needs assessments. ISP.
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HSED 290 - Comprehensive Health Assessment
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