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BIOL 260L: Microbiology e
5.00 Credits
Peninsula College
Introduction to bacteria, viruses, and other microorganisms. Includes microbial structure, metabolism, genetics, ecology, technological applications, microbial diseases of humans, immunology, public health, and medical control strategies. Prerequisite: Knowledge of cell biology demonstrated by grade of 2.0 or higher in BIOL 105 or by exam. (Formerly BIOL 240L.) (E)
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BIOL 260L - Microbiology e
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BIOL 281L: Ecology e
5.00 Credits
Peninsula College
Introduction to the study of organismal-environmental relationships in marine, freshwater, and terrestrial habitats. Includes aspects of physiology, behavior, genetics, biochemistry, geology, atmospheric science, and hydrology. Prerequisite: BIOL& 223L. (E)
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BIOL 281L - Ecology e
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BIOL 282L: Tropical Ecology Research ns
5.00 Credits
Peninsula College
Introduction to the study of organismal-environmental relationships in tropical terrestrial habitats through a group research project and individual research projects. Soil structure and nutrients, microbial communities, forest analysis, and leaf-litter arthropod and amphibian surveys are conducted. Each student will prepare and deliver several natural history presentations and a written or verbal final report of findings. (Formerly BIOL 295). Prerequisite: none. (NS)
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BIOL 282L - Tropical Ecology Research ns
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BIOL 290-294: 5 ea UNDERGRADUATE RESEARCH IN BIOLOGY E
1.00 Credits
Peninsula College
Students serve as active members on research teams working to advance knowledge in biological science. Dependent upon the project, students will participate in hypothesis formation, experimental design, data collection, analysis, and determination of conclusions. Prerequisites determined by instructor. (E)
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BIOL 290-294 - 5 ea UNDERGRADUATE RESEARCH IN BIOLOGY E
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BOT 100L: Plants of The Pacific Northwest e
3.00 Credits
Peninsula College
Introduction to flowering plants, conifers, ferns, and mosses of the Pacific Northwest, with emphasis on identification, life history, ecological relationships, and distribution. Two Saturday field trips required. (E)
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BOT 100L - Plants of The Pacific Northwest e
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BOT 101L: Introduction to Botany ns
5.00 Credits
Peninsula College
Introduction to general plant biology. Emphasis on anatomy, physiology, and diversity of common protists, fungi, and plants, with emphasis on plants of the Pacific Northwest. (NS)
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BOT 101L - Introduction to Botany ns
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BUS 101: Introduction to Business e
5.00 Credits
Peninsula College
Introduction to local, national, and global business systems and the external and internal environmental forces affecting these systems. Conceptually defines marketing, management, finance, accounting, business law, information technology, human resources, and entrepreneurship. (Formerly B A 105.) (E)
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BUS 101 - Introduction to Business e
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BUS 110: Small Business Planning
5.00 Credits
Peninsula College
Designed for those who are thinking about starting their own business or who wish to expand an existing small business. Focus is on the basics of how to run a business. Students will create a business plan for a business of their choice that includes sections on business form, production, management, marketing, and financials. (Formerly BA 110.)
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BUS 110 - Small Business Planning
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BUS 130: Fundamentals of Purchasing I
4.00 Credits
Peninsula College
An introduction to the basic principles of the procurementand- sourcing process, including approaches for managing it. Key modules include purchasing, organization, policies and procedures, linkages and relationships, tools and techniques, price-and-cost analysis, and negotiations. (Formerly BA 130.)
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BUS 130 - Fundamentals of Purchasing I
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BUS 131: Fundamentals of Purchasing II
4.00 Credits
Peninsula College
An in-depth review of strategic supply management concepts, issues, and activities that support the procurement- and-sourcing process. Key modules are strategies, insourcing/outsourcing, supplier management and development, global sourcing, supplier quality, legal issues, and contract creation and management. (Formerly BA 131.)
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BUS 131 - Fundamentals of Purchasing II
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