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Course Criteria
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3.00 Credits
Students will explore a variety of health and safety issues unique to rural populations. The interdisciplinary team concept will be used throughout the course to foster collaboration that facilitates sharing of the expertise of students and faculty.
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1.00 - 4.00 Credits
Prerequisites: Senior standing. Practical out-of-the classroom experience in a supervised work situation with a cooperating business, industry or governmental agency, emphasizing application of knowledge and skills in specified areas of agriculture; A maximum of 8 hours of cooperative education may apply toward a major in agriculture. Does not count toward agriculture minor credit. (Grading: Pass/Fail)
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3.00 Credits
Prerequisites: Biology 120/121 or equivalent. Discussion of biological diversity, groundwater and humanity's role in utilizing and conserving the unique features of karst areas and use of these areas in teaching. Not applicable to a major or minor in agriculture, biology or geography and geology. Cross listed with Biology and Geography.
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1.00 - 3.00 Credits
Prerequisite: Consent of instructor. Special topics acquaint advanced undergraduate students with scientific developments of current interest in agriculture. Appropriate topic titles are assigned. Lecture and assignments vary with credit. May be repeated with change in content.
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3.00 Credits
Effective Fall 2010 Prerequisites: AGRI 291 or MATH 116 and senior standing and cumulative 3.0 GPA. Basic concepts of statistical models and use of samples. Variation, statistical measures, distribution, tests of significance, analysis of variance and elementary experimental design, regression and correlation as related to interpretation and use of scientific data are discussed. Lecture, three hours.
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3.00 Credits
Prerequisites: Upper division standing, minimum of 18 hours in agriculture and related areas, including at least 12 hours of plant and animal production, soils, crop protection, crop improvement, economics, or ecology; or permission of instructor. Effect of diminishing resources, environmental pollution, and short-term economics on the sustainability of productive agriculture. Emphasis on managing crops, livestock, and other farm resources in providing an ecological-economical balance in agricultural production.
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3.00 Credits
Prerequisite: Senior standing. An analysis of contemporary agricultural ethical issues as viewed by consumers, advocacy groups and producers. While issues may vary, topics may include: animal welfare, biotechnology, environmental protection, food quality, food policy, land use, and tobacco.
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3.00 Credits
Principles of plant growth and development are applied to agriculture. Lecture, three hours.
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1.00 Credits
Corequisites: AGRO 110 A laboratory course correlated with AGRO 110. Laboratories coincide with lecture topics. Lab is strongly encouraged for students in the plant sciences. Lab fee required.
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3.00 Credits
Prerequisites: AGRO 110 and CHEM 105 or equivalent. Identification and management of insects, diseases and weeds of major importance in agronomic crops, turfgrasses and landscape plantings. Lecture, three hours.
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