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AGR 255: Landscape Plants - Fall
3.00 Credits
Illinois State University
Identification and landscape value of ornamental trees, shrubs, vines, and ground cover. Intensive field study supplemented by lectures. Offered odd-numbered years.
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AGR 256: Landscape Plants II
3.00 Credits
Illinois State University
Continuation of AGR 255. Identification and landscape value of additional species of ornamental trees, shrubs, vines, and groundcovers. Intensive field study; lecture.
Prerequisite:
AGR 255.
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AGR 257: Fruit and Vegetable Production
3.00 Credits
Illinois State University
Horticultural food crop identification, production and cultural requirements. Introduction to quality determinations, pest control and marketing. Lecture and lab. Field trip. Materials charge optional.
Prerequisite:
AGR 120.
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AGR 257 - Fruit and Vegetable Production
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AGR 260: Greenhouse Operation and Management
3.00 Credits
Illinois State University
Commercial greenhouse operation and management; growth media, temperature and light factors, irrigation, fertilization, growth regulation and pest control programs. Lectures and greenhouse practices. Materials charge optional. Offered odd-numbered years.
Prerequisite:
AGR 157 and either BSC 196 or 197 or AGR 150 or equivalent.
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AGR 262: Nursery Management
3.00 Credits
Illinois State University
Commercial nursery production and management including: nursery site selection; nursery development, container and field stock; nursery facilities and equipment requirements. Lecture and lab. Field trip required. Offered even-numbered years. Materials charge optional.
Prerequisite:
AGR 120 or 150.
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AGR 262 - Nursery Management
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AGR 271: Foods of Animal Origin
3.00 Credits
Illinois State University
Concepts of food-animal products (meat, dairy, eggs) including their nutritive value, packaging, marketing chain, and value-added technology. Lecture and lab.
Prerequisite:
CHE 110, 112, or 140, 141.
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AGR 271 - Foods of Animal Origin
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AGR 272: Agricultural Genetics
3.00 Credits
Illinois State University
Heredity, variation, and development of domesticated plants and animals. Mendelian genetics, mutations, linkage, quantitative inheritance, and population genetics.
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AGR 272 - Agricultural Genetics
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AGR 275: Introduction to Animal Nutrition
4.00 Credits
Illinois State University
Study of nutrients, their metabolism and utilization; digestive physiology in ruminants, non-ruminants and avians; diet formulation and ration balancing. Formerly AGR 171.
Prerequisite:
AGR 170.
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AGR 275 - Introduction to Animal Nutrition
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AGR 280: Livestock and Dairy Cattle Selection
3.00 Credits
Illinois State University
Fundamentals of livestock and dairy selection; relation to production, marketing, and showing. Lab and field trips.
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AGR 280 - Livestock and Dairy Cattle Selection
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AGR 282: Physiology of Farm Animals
3.00 Credits
Illinois State University
Study of form (anatomy) and function (physiology) of farm animals including skeletal, nervous, muscular, immune, respiratory, cardiovascular and endocrine systems. Materials charge optional. Formerly LIVESTOCK HEALTH AND DISEASES.
Prerequisite:
AGR 170; BSC 196 or 197.
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