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Course Criteria
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3.00 - 4.00 Credits
The focus of this course is on reading and discussing modern and pre-modern Chinese literary selections in Chinese. Students continue to develop dictionary, literary and writing skills begun at the advanced (305-306) levels. 3 undergraduate hours. 4 graduate hours. Prerequisite: CHIN 306 or equivalent.
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3.00 - 4.00 Credits
Continuation of CHIN 440. 3 undergraduate hours. 4 graduate hours. Prerequisite: CHIN 440 or equivalent.
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4.00 Credits
Same as FR 471, GER 469, HUM 471, JAPN 471, LAT 471, RUSS 471, and SPAN 471. See SPAN 471.
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4.00 Credits
Same as FR 475, GER 475, JAPN 475, LAT 475, RUSS 475, and SPAN 475. See SPAN 475.
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3.00 Credits
Chinese Orthography & Grammar for Language Teaching. Teaching Mandarin Chinese in an English speaking environment. Covers the Chinese writing and sound systems, vocabulary, grammar, dialects and review available teaching materials. No graduate credit. Prerequisite: CHIN 441 or equivalent.
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4.00 Credits
Same as FR 478, GER 478, JAPN 478, LAT 478, RUSS 478, and SPAN 478. See SPAN 478.
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3.00 - 4.00 Credits
Guided readings in Chinese literature in the vernacular with regular individual conferences and a paper. 3 undergraduate hours. 4 graduate hours. May be repeated to a maximum of 6 undergraduate hours or 8 graduate hours. Prerequisite: Reading knowledge of Chinese and consent of instructor.
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0.00 - 18.00 Credits
Lectures, seminars, and practical work in Chinese language, literature, and civilization and in other academic areas appropriate to the student's course of study. 0 to 16 undergraduate hours; 0 graduate hours. May be repeated to a maximum of 32 hours per academic year. Prerequisite: Junior standing and a GPA of 2.5.
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3.00 Credits
Examines concepts of health and health promotion in contemporary society with emphasis on a healthy lifestyle for individuals and groups. Topics include self care, health insurance, exercise, nutrition and weight control, sexuality, contraception, tobacco, alcohol, cardiovascular health, infectious diseases, and cancer.
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3.00 Credits
Introduction to the nation's public health system; includes an overview of the basic concepts and core functions of public health practice, the scope of applications, and the variety of service organizations (both public and private) that shape public health.
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