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Course Criteria
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3.00 Credits
The structure, nomenclature, and reaction of organic compounds and a brief introduction to biochemistry. Spring. IAI P1 904.
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1.00 Credits
Experiments examine the applications of organic and biochemical theory. Spring. IAI P1 904L.
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3.00 Credits
Lecture and laboratory component. Develop chemical principles, such as acid-base, kinetics, thermodynamics, and periodicity through observation, demonstration, and experimentation. Designed for education, humanities, and social science majors. Periodically.
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3.00 Credits
Principles of stoichiometry, aqueous reactions, thermochemistry, gas laws, electronic structure and bonding, periodicity, phase-related properties and functional groups. IAI P1 902. Fall, Summer.
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1.00 Credits
Separations, quantitative measurements and transfers, and spectrochemical techniques involving organic and inorganic systems. Separations, quantitative measurements and transfers, and spectrochemical techniques involving organic and inorganic systems. IAI P1 902L. Fall, Summer.
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1.00 Credits
Intended for chemistry majors or students interested in chemistry or biochemistry. The study and application of laboratory techniques and methods of chemical/biochemical analysis that includes a variety of chromatographic and spectroscopic methods, titrimetry, and sample preparation, data acquisition and statistical analysis, molecular modeling, laboratory safety, and scientific ethics. Fall.
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3.00 Credits
Principles of intermolecular forces, kinetics, chemical equilibrium, acid/base chemistry, electrochemistry, and nuclear chemistry. Spring and Summer.
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1.00 Credits
Titrimetry, solubility, synthesis, qualitative analysis, and instrumentation for pH, kinetics, and electrochemical processes. Spring and Summer.
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1.00 Credits
Completion of the topics listed for CHEM 115 and pH, electrochemistry, equilibrium, and inorganic synthesis. Spring.
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1.00 Credits
Current topics in chemistry. Periodically.
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