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Course Criteria
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3.00 Credits
An examination of the numerous aspects of the hospitality and commercial recreation industry including lodging, food, beverage, customer service, hospitality management, safety, and event management. This course will also make students aware of jobs in the industry.
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3.00 Credits
Students will examine fundamental techniques in providing recreation activities for the disabled. Students will be catalysts working in partnership with the staff at various institutions to foster self-esteem and optimum health for their clients. Students will attend four class trips to various agencies in the metropolitan Washington, D.C., area.
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3.00 Credits
Provides career-related experiences through 180-hour supervised field work in approved settings. Prerequisite: RECR 140.
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3.00 Credits
Gives students hands-on experience in taking and developing film relating to sports activities.
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3.00 Credits
Students learn skills necessary to prevent aquatic accidents and to rescue drowning victims in a variety of aquatic environments. Professionalism, working with people, and facility surveillance are also included. Students appropriately passing written and practical tests may receive American Red Cross Lifeguarding, CPR, and First Aid Certificates. Prerequisite: Good swimming skills (ability to swim 20 lengths of the pool without stopping).
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3.00 Credits
Students learn American Red Cross techniques of teaching swimming and diving. Other topics include aquatic safety, hydrodynamics, stroke mechanics, fitness, training, competitive activities, and rescue techniques. Students who successfully complete the course to American Red Cross standards receive certificates.
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3.00 Credits
Examines philosophy, techniques, and application of education in and for the out-of-doors. Topics include history and development of outdoor education, environmental education, including school camping, conservation, and interpretation techniques.
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3.00 Credits
Provides skills for successful leadership through observations in recreation settings. A 40-hour out-of-class recreational activity and leadership experience is required.
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1.00 - 9.00 Credits
This course is offered each semester, including the summer. May be repeated for credit, but not during the same term. Prerequisite: 2.5 GPA in major plus RECR 140, RECR 210. This course may be repeated up to 9 hours.
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3.00 Credits
Prepares the student to manage sport, recreation, and leisure services in public and private settings. Topics include public relations, human relations, personnel management, budgets, and management theory. Prerequisites: RECR 140; junior standing required.
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