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Course Criteria
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3.00 Credits
A detailed introduction to chemistry for students in a science, engineering, or technical curriculum. Topics include: mathematics fundamentals, chemical notation, states and classes of matter, atomic theory, quantum approach to the atom, gas laws, chemical equations and stoichiometry, periodic table, chemical bonding, thermochemistry and organic chemistry. Prerequisite: Math Placement MT 125 and high school chemistry or CH 010. Co-requisite: CH 181. F/S ( C, N, S)
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1.50 Credits
Topics include: laboratory techniques, physical properties, use and care of analytical balance, gravimetric determinations, gas laws, molecular weight determinations, solubility and fractional crystallization, chromatography, vapor pressure, heat of vaporization and thermochemistry. Prerequisite: Math Placement MT 125 and high school Chemistry or CH 011. Co-requisite: CH 180. F/S ( C, N, S)
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3.00 Credits
Continuation of CH 180. Topics include: solutions, chemical kinetics, gaseous and ionic equilibrium, redox reactions, electrochemistry, pH and acidbase theories. Prerequisite: CH 180. Corequisite: CH 183. F/S ( C, N, S)
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1.50 Credits
Molecular weight by freezing point depression, electrochemistry, volumetric analysis, equilibrium constant determination, rates of reaction and qualitative analysis. Prerequisite: CH 181; Corequisite CH 182. F/S ( C, N, S)
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3.00 Credits
Topics covered: chemistry of hydrocarbons, bonding, molecular structure, configuration, conformation, resonance, reaction rates, carbonium ions, carbanions, free radical reactions, electrophilic substitutions, additions, elimination reactions, molecular rearrangement, acid strength, stereochemistry, alcohols, alkyl halides, nuclephilic substitutions, additions, aromatic substitution, preparation and properties of aromatic compounds. Prerequisite: CH 182/CH 183. F/S ( C, N, S)
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1.50 Credits
Physical procedures; melting point determination; crystallization; distillation; steam distillation; experiments emphasizing basic techniques and procedures; handling organic chemicals; set up and use of organic equipment; safety; separations; purifications and measures of purity. Procedure for disposal of waste chemicals. Co-requisite: CH 220. F ( C, N, S)
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3.00 Credits
Continuation of CH 220 covering the following topics: organic acids, aldehydes, ketones, ethers, amines, heterocyclics, amino acids and proteins, glycols, diazonium salts, natural products, structure determination and organic synthesis. Prerequisite: CH 220. S ( C, N, S)
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1.50 Credits
Advanced procedures and preparations; vacuum techniques; oxidations, reductions; formation and use of Grignard reagents; Friedel-Crafts reactions; reactions of diazonium compounds; separation and identification of organic compounds, including use of refractive index, gas chromatography, infrared and ultraviolet absorption spectra. Co-requisite: CH 222. S ( C, N, S)
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3.00 Credits
Review of the principles of volumetric analysis; oxidation-reduction; titration theory; electrochemical theory; conductometry; potentiometry; polarography and amperometry. Prerequisite: CH 182/CH 183. F (N, S)
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1.50 Credits
Volumetric determinations; potentiometric titrations; selective electrogravimetric analysis; conductimetric titrations and polarographic measurements. Co-requisite: CH 240. F (N, S)
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