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Course Criteria
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3.00 Credits
A comparative examination of governments, politics, problems and policies with illustrative cases drawn from a variety of political systems. (3 Lec.) Coordinating Board Academic Approval Number 4509017125
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4.00 Credits
This is the first semester of academic transfer Ancient Greek. This course is an introductory course intended for students with little or no knowledge of the language. Its aim is to present essential vocabulary and grammar, and to develop the skills necessary for reading of easy prose. Customs and cultural insights are also presented. (3 Lec., 2 Lab.) Coordinating Board Academic Approval Number 1606015113
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4.00 Credits
This is the second semester of academic transfer Ancient Greek. This course continues the reading, writing, grammar and cultural studies begun in GREE 1411. Students are expected to acquire a substantial amount of vocabulary and begin to deal with idiomatic language and more advanced syntax. (3 Lec., 2 Lab.) Coordinating Board Academic Approval Number 1606015113
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3.00 Credits
Introduction to the travel and tourism industry. Topics include marketing, travel, the market, and the shape of travel demand. (3 Lec.)
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3.00 Credits
The fundamentals of sanitation practices, laws, methods, and techniques of food handling for protection, safety, and accident prevention. (3 Lec.)
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3.00 Credits
Introduction to the elements of the hospitality industry. (3 Lec.)
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3.00 Credits
A course in legal and regulatory requirements that impact the hospitality industry. Topics include Occupational Safety and Health Administration (OSHA), labor regulations, tax laws, tip reporting, franchise regulations, and product liability laws. (3 Lec.)
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3.00 Credits
Identification of the core principles of marketing and sales and their impact on the hospitality industry. (3 Lec.)
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3.00 Credits
This course is an overview of the process of learning, memory, perception, language and thought applied to the college learning community. Special emphasis is placed upon the practical applications of these psychological principles for students. This course specifically provides an opportunity for the student to learn, practice and adopt strategies to support his/her success in college. Topics include: individual learning skills, self-monitoring, goal-setting, problem solving, critical thinking, stress management, time management, motivation, procrastination, test anxiety, memory, creativity, note-taking, reading college materials, college resources on campus and on the internet, communicating effectively, the importance of supportive relationships, career and academic planning, and the value of diversity. Emphasis is placed on the practical application, techniques, and strategies for each of these topics. This course supports students enrolling in other appropriate remediation. (3 Lec.) Coordinating Board Academic Approval Number 3201015212
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1.00 Credits
The learning environment is introduced. Career, personal study skills, educational planning, and skills for living are all included. Emphasis is on exploring career and educational alternatives and learning a systematic approach to decision-making. A wide range of learning alternatives is covered, and opportunity is provided to participate in personal skills seminars. This course may be repeated for credit. (1 Lec.) Coordinating Board Academic Approval Number 3201015212
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