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Course Criteria
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4.00 Credits
Introduction to business programming techniques using Visual BASIC with an emphasis on the fundamentals of design, development, testing, implementation, and documentation. This course will fulfill DCCCD's degree requirements only if this course has been successfully completed and the date of completion does not exceed 10 years. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 1102025204
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3.00 Credits
Analysis of business information needs and preparation of specifications and requirements for appropriate data system solutions. Topics include information requirements analysis, specification development and writing, prototype evaluation, and network application interfaces. (2 Lec., 3 Lab.) Coordinating Board Academic Approval Number 1105015104
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4.00 Credits
Advanced applications and business programming techniques using Visual BASIC. Topics include file access methods, data structures, modular programming, program testing, and documentation. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 1102025304
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3.00 Credits
Topics include classes, sources, and functions of nutrients, digestion and absorption, and metabolism with applications to normal and therapeutic nutritional needs. This course is cross-listed as HECO 1322. The student may register for either Biology 1322 or HECO 1322, but may receive credit for only one of the two. (3 Lec.) Coordinating Board Academic Approval Number 1905015109
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4.00 Credits
An introductory survey of contemporary biology for students majoring in the sciences. Topics emphasized will include the chemical basis of life, structure and function of cells, energy transformations, and molecular biology and genetics. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 2601015103
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4.00 Credits
An introductory survey of current biological concepts for students majoring in the sciences. Emphasis will be placed on topics which include evolution, biological diversity, ecology, and comparative structure and function of organisms. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 2601015103
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4.00 Credits
Presentation of biological concepts for the non-science major. Emphasis will be on scientists and their contributions to the science field, scientific problem solving, unity of life including cells and genetic information, energy pathways important to life, and current issues in biology. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 2601015103
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4.00 Credits
Presentation of biological concepts for the non-science major. Emphasis will be on current biological concepts pertaining to evolutionary and behavioral adaptations, biological diversity, ecology, form and function of organisms. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 2601015103
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3.00 Credits
The principles of aquatic and terrestrial communities are presented. Emphasis is on the relationship of these principles to the problems facing people in a modern technological society. (3 Lec.) Coordinating Board Academic Approval Number 0301025101
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4.00 Credits
This course examines cell structure and function, tissues, and the skeletal, muscular, and nervous systems. Emphasis is on structure, function, and the interrelationships of the human systems. This is a transferable course intended for those seeking to complete a Bachelor's Degree. (3 Lec., 3 Lab.) Coordinating Board Academic Approval Number 2607075103
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