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BIOL 1030: Concepts in Biology
4.00 Credits
Northeast State Community College
Concepts in Biology is a one-semester course with a laboratory experience designed to offer students an introduction to the biological sciences. Topics addressed in the course include cell structure and function, food and energy production, environmental interactions, heredity and reproduction, biological adaptation, and biological change.
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BIOL 1110: General Biology I (Majors)
4.00 Credits
Northeast State Community College
General Biology I is a study of the principles of biology with an emphasis on molecular and cellular biology; chemistry; cell structure and function; cell metabolism; Mendelian genetics; cell division; and DNA structure and function.
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BIOL 1120: General Biology II (Majors)
4.00 Credits
Northeast State Community College
General Biology II is a study of the principles of organismal biology with an emphasis on understanding and appreciating the diverse forms of plant and animal life as well as their relationship to each other and the environment. Topics covered include the structure and function of relationships and will be explored at many levels of organization, especially in chordate animals.
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BIOL 1230: Introduction to Microbiology
4.00 Credits
Northeast State Community College
Introduction to Microbiology is a study of bacteria, fungi, yeast and viruses, including a discussion of cell structure, identification, taxonomy, metabolism, genetics, resistance, infection, disease and immunity.
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BIOL 2010: Human Anatomy and Physiology I
4.00 Credits
Northeast State Community College
Human Anatomy and Physiology I is an introduction to the structures and functions of the human body, which includes basic anatomical organization and directional terminology; fundamental concepts and principles of cell biology; histology; and studies of the integumentary, skeletal, muscular, and nervous systems.
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BIOL 2020: Human Anatomy and Physiology II
4.00 Credits
Northeast State Community College
Human Anatomy and Physiology II is a study of the special senses; the endocrine, cardiovascular, lymphatic, immune, respiratory, digestive, urinary and reproductive systems; and fluid/electrolyte and acid-base balances.
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BIOL 2990: Special Topics in Biology
1.00 - 4.00 Credits
Northeast State Community College
Special Topics in Biology is an in-depth examination of a selected topic in biology.
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BSMG 1110: Principles of Business
3.00 Credits
Northeast State Community College
Principles of Business is an introduction to basic business concepts and management fundamentals. Topics include: problems faced by businesses; the different forms of business; managerial functions; the relationship of organization, marketing, finance, accounting, production and economics in a business; and how technology and quality management concepts can be applied to these areas.
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BSMG 1120: Personal Finance
3.00 Credits
Northeast State Community College
Personal Finance is a study of individual financial management. Topics include: strategies and decision-making tools for financial planning; a life-cycle approach to taxes; liquidity; credit; insurance; and investments.
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BSMG 1210: Business Law
3.00 Credits
Northeast State Community College
Business Law is a study of legal concerns which arise in the business environment. Topics include: the identification of potential problems and seeking appropriate advice as well as the difficulties businesses face with regard to contracts, employee rights, negotiable instruments, liability, bailments, insurance and estate planning.
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