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CUL 290: Catering
4.00 Credits
Hopkinsville Community College
Hours: 4 Course ID: 004223 This course focuses on the principles of on and off premise meal and beverage service including planning coordination, purchasing, cost accounting, menu pricing, marketing, and customer relations. Students assume responsibility for catered events during the course. Component: Laboratory, Lecture
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CUL 290 - Catering
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CUL 295: Doing Business as a Personal Chef
3.00 Credits
Hopkinsville Community College
Hours: 3 Course ID: 005138 A general overview of the business aspects of starting and operating a personal chef service. Prerequisite: All Technical Core Courses as outlined in the current Culinary Arts Curriculum. Lecture: 3 credits (45 contact hours). Component: Lecture
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CUL 297: Selected Topics in Culinary Arts
6.00 Credits
Hopkinsville Community College
Hours: 1 - 6 Course ID: 004224 Various culinary arts topics, issues, and trends will be addressed. Topics may vary from semester to semester at the discretion of the instructors; courses may be repeated with different topics to a maximum of six credits. Lecture: varies by topic; Lab: varies by topic. Prerequisite: Consent of instructor. Component: Laboratory, Lecture
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CUL 298: Culinary Arts Practicum Experience
3.00 Credits
Hopkinsville Community College
Hours: 3 Course ID: 004225 Practicum enhances the student's transition from class to the work of work by providing unpaid work experience in a simulated or on-campus setting that utilizes the skills required to achieve the student's occupational goal. Prerequisite: Consent of instructor. Component: Practicum
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CUL 298 - Culinary Arts Practicum Experience
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CUL 299: Culinary Arts Cooperative Education Experience
3.00 Credits
Hopkinsville Community College
Hours: 3 Course ID: 004226 This course enhances the student's transition from class to the world of work by providing paid work experience that utilizes the skills required to achieve the student's occupational goal. Prerequisite: Consent of instructor. Component: Co-Op
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CUL 299 - Culinary Arts Cooperative Education Experience
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DAH 101: Infection Control & Medical Emergencies
2.00 Credits
Hopkinsville Community College
Hours: 2 Course ID: 000330 Examines current regulatory mandates, specific step by step procedures related to infection control management of hazardous materials in the dental office, management of emergency situations, and basic concepts of pharmacology. Prerequisite: Admission into the Dental Assisting/Dental Hygiene Integrated Program and completion of program prerequisites - Dental Hygiene: ENG 101 and BIO 137; Dental Assisting: [BIO 135 or BIO 130 or (BIO 137 and BIO 139)]. Lecture: 1.5 credits (22.5 contact hours). Laboratory: 0.5 credit (30 contact hours). Component: Laboratory, Lecture
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DAH 111: Preventive Dentistry
2.00 Credits
Hopkinsville Community College
Hours: 2 Course ID: 000332 Dental plaque and its role in dental diseases. The methods and agents utilized by the dental auxiliary to prevent plaque-induced diseases. The role of the dental auxiliary in a variety of prevention oriented programs. Prerequisite: (Completion of (DAH 101 and DAH 121 and DAH 135) and (DAS 120 or DHG 120) with a grade of C or better). Lecture: 1.5 credits (22.5 contact hours); Laboratory: 0.5 credit (30 contact hours). Component: Laboratory, Lecture
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DAH 121: Dental Sciences
3.00 Credits
Hopkinsville Community College
Hours: 3 Course ID: 000333 Examines oral histology and embryology, head and neck anatomy, and tooth morphology as applicable to the practice of dental assisting and dental hygiene. Prerequisite: Admission into the Dental Assisting/Dental Hygiene Integrated Program and completion of program prerequisites - Dental Hygiene: ENG 101 and BIO 137; Dental Assisting: [BIO 135 or BIO 130 or (BIO 137 and BIO 139)]. Lecture: 3 credits (45 contact hours). Component: Lecture
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DAH 131: Oral Pathology
3.00 Credits
Hopkinsville Community College
Hours: 3 Course ID: 004337 The disciplines of general pathology and oral pathology as related to dental hygiene care. Prerequisite: (Completion of (DAS 120 or DHG 120) and (DAH 101 and DAH 121 and DAH 135) with a grade of C or better). Lecture: 3 credits (45 contact hours). Component: Lecture
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DAH 131 - Oral Pathology
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DAH 135: Oral Radiology
2.00 Credits
Hopkinsville Community College
Hours: 2 Course ID: 000334 Examines theory and clinical practice of oral radiographic methods. Studies history and development of x-radiation; properties and uses of x-radiation; radiation hygiene; exposing, processing and mounting of intraoral and extraoral films; and identification of radiographic anatomic landmarks. Prerequisite: Admission into the Dental Assisting/Dental Hygiene Integrated Program and completion of program prerequisite. - Dental Hygiene: ENG 101 and BIO 137; Dental Assisting: [BIO 135 or BIO 130 or [BIO 137 and BIO 139)]. Lecture: 1.5 credits (22.5 contact hours). Laboratory: 0.5 credit (30 contact hours). Component: Laboratory, Lecture
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