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Course Criteria
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6.00 Credits
Hours: 1 - 4 Course ID: 004341 Various medical assisting topics, issues and trends will be addressed. Topics may vary from semester to semester at the discretion of the instructors; course may be repeated with different topics to a maximum of six credit hours. Lecture: varies; Laboratory: varies. Prerequisite: Consent of instructor. Component: Laboratory, Lecture
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2.00 Credits
Hours: 2 Course ID: 001634 This course offers repeated hands-on experience in refrigeration safety, refrigerant recovery, and mechanical and electrical troubleshooting with minimal supervision. Prerequisite: MAR 100, MAR 101 Component: Laboratory
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3.00 Credits
Hours: 3 Course ID: 001635 The materials and lectures in this course will provide an understanding of safety, fundamentals, theory terminology, schematic reading and troubleshooting techniques for gas and electric dryers. Prerequisite: EET 128, EET 129 Component: Lecture
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2.00 Credits
Hours: 2 Course ID: 001636 This course offers repeated hands-on experiences in dryer safety, installation procedures, hand tools and meter usage, switches, thermostats, belts, blowers, heating elements, gas valves and controls, venting bearings, diagnosing mechanical and electrical malfunctions, door switches, motors and centrifugal switches schematic reading and troubleshooting techniques. Prerequisite/Corequisite: MAR 110 Component: Laboratory
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3.00 Credits
Hours: 3 Course ID: 001637 This course will provide an understanding of automatic washer safety, fundamentals, theory, terminology schematic reading and troubleshooting techniques. Prerequisite: EET 128, EET 129 Component: Lecture
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2.00 Credits
Hours: 2 Course ID: 001638 This course offers limited, supervised hands-on experiences in automatic washer safety, installation procedures, hand tool and specialty tools, meter usage, bearings, pumps, seals, water supply lines and valves, clutches, transmissions, suspensions, motors and centrifugal switches, timers, belts, control switches, relays, diagnosing mechanical and electrical malfunctions, schematic reading and troubleshooting techniques. Prerequisite: EET 128, EET 129 Corequisite: MAR 120 Component: Laboratory
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2.00 Credits
Hours: 2 Course ID: 001639 This course offers repeated hands-on experience in automatic washers. The purpose of the course is to let students develop proper mechanical and electrical troubleshooting skills with minimal supervision. Prerequisite: MAR 121 Component: Laboratory
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3.00 Credits
Hours: 3 Course ID: 001640 The materials and lectures in this course will provide an understanding of automatic dishwasher safety theory, fundamentals, terminology, schematic reading and troubleshooting techniques. Prerequisite: EET 129 EET 129 Component: Lecture
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2.00 Credits
Hours: 2 Course ID: 001641 This course offers repeated hands-on experience in automatic dishwasher safety, timers, control switches heating elements, installation procedures, relays, door gaskets, dispensers, airgaps, water systems, pumps and motors, water problems, diagnosing mechanical and electrical malfunctions, schematic reading and troubleshooting techniques. Prerequisite/Corequisite: MAR 130 Component: Laboratory
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3.00 Credits
Hours: 3 Course ID: 001642 The materials and lectures in this course will provide an understanding of gas and electric range safety fundamentals, theory, terminology, controls, valves, heating elements, schematic reading and troubleshooting techniques, baking, cooking, and cleaning problems. Prerequisite: EET 128, EET 129. Lecture: 3 credits (45 contact hours) Component: Lecture
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