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Course Criteria
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4.00 Credits
This course introduces various American regional cuisines and their ingredients, preparation methods, and cultural influences. Students prepare menus that focus on the taste, flavors, and styles of America's diverse cuisines. Advanced cooking techniques are applied and emphasis on critical thinking skills are demonstrated as students evaluate their completed dishes. In addition, this course reinforces proper kitchen procedures, care and use of equipment, sanitation, and safe and efficient work methods. Pre-requisite: CUL 171
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4.00 Credits
This course introduces various international cuisines and their ingredients, preparation methods, and cultural influences. Students prepare menus that focus on the taste, flavors, and styles of diverse cuisines. Advanced cooking techniques are applied, and emphasis on critical thinking skills are demonstrated as students evaluate their completed dishes. Pre-requisite: CUL 280
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3.00 Credits
Students may complete technical electives for which they have written prior approval of the department chairperson.
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3.00 Credits
This course, a continuation of Intro to Clinical Internship I, provides practical experiences in a clinical setting for application of previously learned principles. This course is part of the College's competitive admissions programs and is therefore excluded from the tuition free Senior Citizen Tuition Policy. Prerequisite(s): DMS 104
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6.00 Credits
In this internship, students apply previously learned technical skills and theory in the clinical setting. The course includes demonstrations in the use and care of ultrasound equipment and initiates participation, under direct supervision, in actual sonographic procedures. This course is part of the College's competitive admissions programs and is therefore excluded from the tuition free Senior Citizen Tuition Policy. Prerequisite(s): ECH 112 and CVS 109
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5.00 Credits
This course, a continuation of CVS 201 Clinical Internship I, provides an expanded clinical environment with emphasis on the comfort and safety of the patient while maintaining quality performance in diagnostic medical sonographic procedures. A review of echocardiography is also included. This course is part of the College's competitive admissions programs and is therefore excluded from the tuition free Senior Citizen Tuition Policy. Prerequisite(s): CVS 201
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5.00 Credits
This course, a continuation of Clinical Internship II, provides additional development of applicable skills through more independent work and measures proficiency in cardiovascular sonographic procedures. This course is part of the College's competitive admissions programs and is therefore excluded from the tuition free Senior Citizen Tuition Policy. Prerequisite(s): CVS 202
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1.00 Credits
This course is designed to integrate and apply previously learned knowledge and skills to strengthen sonographic knowledge and scanning techniques. Emphasis is on vascular studies of extremity arteries, extremity veins, and cerebrovasculature. A presentation of sonographic pathology research is also included. This course is part of the College's competitive admissions programs and is therefore excluded from the tuition free Senior Citizen Tuition Policy. Prerequisite(s): ECH 112 and VAS 112
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24.00 Credits
Learn the knowledge and skills needed to plan, implement, secure, maintain and troubleshoot converged enterprise networks. Industry relevant instructional approaches will prepare the students to meet industry requirements for professional IT positions such as CCMP ROUTE: Implementing IP Routing, CCNP Switch: Implementing IP Switching, and CCNP TSHOOT: Maintaining and Troubleshooting IP Networks.
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9.10 Credits
The students will learn how to safely perform basic nursing skills under the supervision of a licensed nurse in a healthcare facility. Communication, observation, and documentation, and computer skills are incorporated to aid in meeting the psychological, physical and environmental needs of the patient through theory, lab, and clinical experience. Following successful completion of this course, students will be qualified to take the Delaware Nurse Aid Competency Examination for certification. The theory portion of the course (75 hours) will be taught in an online format. The clinical portion of the course (16 hours) will be taught at PRHC's facility in either Smyrna, Delaware or Millsboro, Delaware.
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