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POFT 2203: Speed and Accuracy Building
3.00 Credits
Collin County Community College District
Review, correct, improve, and/or perfect touch keyboarding techniques for the purpose of increasing speed and improving accuracy. This course may be repeated for credit. Prerequisite: POFT 1127 or POFT 1329 or POFT 2301 or consent of Department Faculty Contact. 2 credit hours. ( W)
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POFT 2301: Intermediate Keyboarding
3.00 Credits
Collin County Community College District
A continuation of keyboarding skills in document formatting, emphasizing speed and accuracy. Emphasis on proofreading, editing, and following instructions, and keying documents from various copy. Prerequisite: POFT 1329 or consent of Department Faculty Contact. 3 credit hours. ( W)
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POFT 2312: Business Correspondence and Communication
3.00 Credits
Collin County Community College District
Development of writing and presentation skills to produce effective business communications. Prerequisite: POFI 1301 or POFI 2301 or POFT 1329 or POFT 2301 or consent of Department Faculty Contact. 3 credit hours. ( W)
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POFT 2380: Cooperative Education-Administrative Assistant and Secretarial Science,General
3.00 Credits
Collin County Community College District
Career-related activities encountered in the student's area of specialization offered through an individualized agreement among the college, employer, and student. Under the supervision of the college and the employer, the student combines classroom learning with work experience. Includes a lecture component. Contact the Cooperative Work Experience Office. Prerequisite: Consent of Department Faculty Contact. 3 credit hours. ( W)
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PSTR 1301: Fundamentals of Baking
3.00 Credits
Collin County Community College District
Fundamentals of baking including dough, quick breads, pies, cakes, cookies, tarts, and doughnuts. Instruction in flours, fillings, and ingredients. Topics include baking terminology, tool and equipment use, formula conversions, functions of ingredients, and the evaluation of baked products. Professional chef uniform and kitchen tools required. 3 credit hours. ( W) Note: Culinary lab classes require extended periods of time standing in place, lifting heavy weights (up to 60 pounds), reaching, bending, and working around open flames and with cleaning chemicals.
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PSTR 1340: Plated Desserts
3.00 Credits
Collin County Community College District
Preparation and service of hot and cold desserts with a focus on individual desserts, a la minute preparations, and numerous components within one preparation. Emphasis on station organization, timing, and service coordination for restaurant dessert production. Professional chef uniform and kitchen tools required. Prerequisite: PSTR 1301 or consent of Instructor or Department Chair. 3 credit hours. ( W) Note: Culinary lab classes require extended periods of time standing in place, lifting heavy weights (up to 60 pounds), reaching, bending, and working around open flames and with cleaning chemicals.
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PSTR 1380: Cooperative Education-Baking and Pastry Arts/Baker/Pastry Chef
3.00 Credits
Collin County Community College District
Career-related activities encountered in the student's area of specialization offered through an individualized agreement among the college, employer, and student. Under the supervision of the college and the employer, the student combines classroom learning with work experience. Includes a lecture component. 3 credit hours. ( W)
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PSTR 2331: Advanced Pastry Shop
3.00 Credits
Collin County Community College District
A study of classical desserts, French and international pastries, hot and cold desserts, ice creams and ices, chocolate work, and decorations. Emphasis on advanced techniques. Professional chef uniform and kitchen tools required. Prerequisite: PSTR 1301 or consent of Instructor or Department Chair. 3 credit hours. ( W) Note: Culinary lab classes require extended periods of time standing in place, lifting heavy weights (up to 60 pounds), reaching, bending, and working around open flames and with cleaning chemicals.
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PSYC 2302: Applied Psychology
3.00 Credits
Collin County Community College District
Application of psychological principles to human relations issues in organizational settings. Emphasis on self-understanding, interpersonal relations, and career development. 3 credit hours.
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PSYC 2306: Human Sexuality
3.00 Credits
Collin County Community College District
Understanding of human sexuality - includes an appreciation of different approaches to sexuality as well as an awareness of one's own sexuality and its impact on adjustment to life. 3 credit hours. Note: Students may take either PSYC 2306 or SOCI 2306 but not both.
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