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Course Criteria
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4.00 Credits
Introduces students to the problems of external reporting as they relate to sole proprietorships, partnerships, and corporations. Students examine the various accounts found in financial statements and learn how to put these accounts together to render meaningful statements that communicate pertinent information to those who read them. (Shared course in VSC)
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4.00 Credits
The course explores internal accounting systems and the uses of internally generated data in management. Topics include: the use of financial accounting data, cost-volume-profit analysis, budgets and responsibility accounting, and cost allocations. (Shared course in VSC)
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3.00 Credits
A study of federal tax laws and regulations as contained in the Internal Revenue Code, with the emphasis on individuals and sole proprietorships. Topics include income inclusions and exclusions, deductions, capital gains and losses, sales and exchanges, basis calculations, depreciable property, tax research, tax planning, and the preparation of the various tax forms and schedules applicable to an individual or a small business. (Shared course in VSC)
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3.00 Credits
No course description available.
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1.00 - 12.00 Credits
No course description available.
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3.00 Credits
This course provides an extensive study of generally accepted accounting principles as applied to the recording and reporting of asset, liability, and equity accounts, the financial statements, and the required disclosures. Computer applications, case studies, and problem solving are integral parts of this course. (Shared course in VSC)
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3.00 Credits
A study of the major accounting subsystems prevalent in small and medium sized businesses. Emphasis will be placed on the architecture and integration of these subsystems within the business environment. Management and control of the various subsystems will be a major emphasis in this course.
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3.00 Credits
Examines the concept of health and the role and responsibility of individuals for their health. Emphasizes wellness and health promotion and their relationship to the quality of life. (Shared course in VSC)
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3.00 Credits
This course is designed to explore how museums, galleries, and collectors acquire and display art. We will read articles and case law that deal with these issues of collecting and display. We will explore the question of how, if at all, do the means of acquiring art works impact their exhibition. Reading subjects will range from Napoleon, World War II, Native American Graves Protection and Repatriation Act, King Leopold and the Congo, Nigeria, Eqypt, Angkor Wat, and Iraq. Meets First-Year Seminar course requirement of the GECC.
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1.00 Credits
A study of the theory of wellness concepts. Topics include: wellness, physical fitness, nutrition, diet and weight control, stress management and lifestyle diseases. The impact of a wellness-promoting lifestyle is examined. Students enhance theory knowledge of wellness concepts through laboratory sessions. (Shared course in VSC)
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