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BIO 2220: Principles of Zoology
3.00 Credits
Community College of Vermont
3 CR. An introduction to animal organismal biology. Topics include diversity and classification of both invertebrates and vertebrates and the evolutionary history of the principal animal groups as illustrated by their comparative anatomy, physiology, and development. Prior learning in biology is strongly recommended.
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BIO 2320: Zoology
4.00 Credits
Community College of Vermont
4 CR. An introduction to animal organismal biology. Topics include diversity and classification of both invertebrates and vertebrates and the evolutionary history of the principal animal groups as illustrated by their comparative anatomy, physiology, and development. Prior learning in biology is strongly recommended. Includes a lab.
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BIO 2330: Principles of Animal Behavior
3.00 Credits
Community College of Vermont
3 CR. An introduction to the intelligence, instincts, and action patterns of animals, with attention to both general theories of animal behavior and specific case studies selected by students. Field trips are recommended. Prior learning in biology is strongly recommended.
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BIO 2350: Introduction to Ornithology
3.00 Credits
Community College of Vermont
3 CR. The evolution of birds, their general anatomy and physiology, the dynamics of flight, and the ecological and geographical aspects of bird life will be studied. Field trips are recommended.
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BIO 2360: Fossils,Evolution,Environments:Four Billion Years of Life on Earth
3.00 Credits
Community College of Vermont
3 CR. Examines the history of life on earth. Topics to be covered include the nature and origin of life, evolution, ecosystems, the characteristics and evolution of living organisms, the succession of living communities and their environments, and the environmental impacts of pollution, resource depletion, and humans. Prior learning in biology strongly recommended.
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BIO 2401: Hematology & Body Fluid Analysis
4.00 Credits
Community College of Vermont
4 CR. An introductory study of the classification and function of blood cells and clotting proteins in health and disease. Major topics include cell identification, anemias, leukemias, hemostasis and thrombosis, and urine and body fluid analysis. The laboratory portion of this course covers methods used in routine examinations of blood cells, hemoglobin, coagulation factors, and urine and other body fluids. Prerequisites: Human Anatomy & Physiology I & II.
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BIO 2402: Hematology & Body Fluid Analysis Clinical Experience
3.00 Credits
Community College of Vermont
3 CR. Provides experience in testing routinely performed in a hematology department including coagulation, urinalysis and body fluid procedures. Experience is gained in analyzing normal and abnormal specimens in selected community health agencies. Prerequisite: Hematology & Body Fluid Analysis.
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BIO 2431: Immunology & Immunohematology
4.00 Credits
Community College of Vermont
4 CR. This course is a study of immunology, serology, blood banking and transfusion medicine principles and procedures. Antigens, antibodies, and the functions of the immune response are examined in detail. The laboratory portion of the course provides the student with the knowledge and skills to perform various serological procedures used in medical diagnosis and to perform those tests and procedures necessary to provide safe, compatible blood and/or blood products for transfusion. Prerequisites: Human Anatomy & Physiology I & II.
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BIO 2432: Immunology & Immunohematology Clinical Experience
3.00 Credits
Community College of Vermont
3 CR. Provides experience in blood bank procedures employed in clinical transfusion services. Typing and cross-matching, donor screening, antibody screening and identification are performed in selected community health agencies. Prerequisite: Immunology & Immunohematology.
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BUS 1020: Office Procedures
3.00 Credits
Community College of Vermont
3 CR. Introduces students to daily office routines including receptionist and clerical duties, filing systems, and the use of office equipment. Professionalism, human relations, and ethics in the work place will be discussed. Students will also explore career options in the secretarial field.
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