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APEC 399: Teaching Assistant
1.00 - 2.00 Credits
University of Delaware
Practical teaching experience. Students participate and assist in the instruction of an undergraduate course. RESTRICTIONS: A GPA of 2.75 (3.00 in major) is required. Students must have taken the course.
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APEC 399 - Teaching Assistant
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APEC 404: Food and Fiber Marketing
3.00 Credits
University of Delaware
System approach to food and fiber marketing analysis: consumer, retail, processor, wholesale and farm level. Domestic and foreign demand and supply and analysis, pricing, marketing costs, food safety, market power and its sources. Physical distribution, and structure of the food and fiber marketing system.
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APEC 404 - Food and Fiber Marketing
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APEC 406: Agricultural and Natural Resource Policy
3.00 Credits
University of Delaware
Agricultural and natural resource policy formation, effects of policy on resource allocation and economics of alternative programs. Analysis of effects of various programs on producers, consumers and taxpayers, especially contemporary issues and market failures. PREREQ: APEC150 or ECON101.
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APEC 406 - Agricultural and Natural Resource Policy
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APEC 408: Statistical Research Methods
3.00 Credits
University of Delaware
An introductory statistics course for advanced undergraduate and graduate students with applications for life sciences, business, health, engineering, and the social sciences. The course managing and describing data; the normal, t, F and chi squared distributions; the logic of inference; inferential statistics for one and two sample problems; analysis of table data; analysis of variance; and multiple regression. The course is taught using statistical software.
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APEC 408 - Statistical Research Methods
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APEC 409: Surveys and Economic Experiments
3.00 Credits
University of Delaware
Research methods for the social sciences from surveys to lab and field experiments with a focus on consumer behavior and resource management issues. Emphasis on designing, conducting and reporting results from research and learning to critically read results from other studies. Data issues and data analysis and modeling techniques will be discussed including graphical methods, inference, and multiple regression. PREREQ: STAT200 or equivalent.
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APEC 409 - Surveys and Economic Experiments
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APEC 410: International Agricultural Trade and Marketing
3.00 Credits
University of Delaware
The global economy and role of government and other institutions in setting agricultural trade policy. Trade theories and theoretical foundations of the economics of international agricultural trade. Current issues and analytical methods of international agricultural trade. PREREQ: APEC150 or ECON101.
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APEC 410 - International Agricultural Trade and Marketing
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APEC 412: Strategic Marketing Competition
1.00 - 3.00 Credits
University of Delaware
Strategic marketing of a new food or fiber product/service. Development of a marketing plan and communicating the plan effectively in local and national competition.
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APEC 412 - Strategic Marketing Competition
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APEC 424: Resource Economics
3.00 Credits
University of Delaware
Theoretical allocation of exhaustible and renewable resources over time, concepts of social welfare and depletion, and review of market failures and contemporary resource management issues. PREREQ: APEC150 or ECON101. RESTRICTIONS: Students who received credit in APEC324 are not eligible to take this course without permission.
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APEC 424 - Resource Economics
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APEC 429: Community Economic Development
3.00 Credits
University of Delaware
Community economic development in the United States; application of economic principles regarding industrial location, land use, environmental protection, and economic growth and public service provision; and economic development policies. PREREQ: APEC150 or ECON101.
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APEC 429 - Community Economic Development
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APEC 430: Establishing and Managing a Food and Agribusiness Enterprise
3.00 Credits
University of Delaware
Analysis of the necessary factors to consider in initiating a Food and Agribusiness enterprise. Including strategic marketing concepts, competitive, communication, site, and financial strategies, management structure and legal forms of small businesses, etc. Involves case studies and writing a business plan.
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APEC 430 - Establishing and Managing a Food and Agribusiness Enterprise
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