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AGRI 130: Understanding Today's Agriculture
3.00 Credits
University of Delaware
Broad overview of Delaware agriculture and its associated industries. Topics include agronomic, vegetable, fruit, and livestock production; management of water and other natural resources; agricultural statistics, marketing, and promotion; food safety, supply, and security; state government; the importance and impact of technology (GMOs and precision ag); impact on corporate America and on climate; social media. Classroom blog, guest speakers, workforce preparation, and various field trips allow for interactive and hands-on experiences.
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AGRI 165: Mastering the Freshman Year
1.00 Credits
University of Delaware
Focuses on academic services, career exploration and preparation, campus resources, and practical skills that are helpful in mastering the freshman year. RESTRICTIONS: Limited to Freshmen in the College of Agriculture and Natural Resources.
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AGRI 166: SPECIAL PROBLEM
1.00 - 3.00 Credits
University of Delaware
No course description available.
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AGRI 166 - SPECIAL PROBLEM
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AGRI 167: SEMINAR
1.00 - 6.00 Credits
University of Delaware
No course description available.
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AGRI 217: Leadership and Communication in Agriculture
1.00 - 3.00 Credits
University of Delaware
Communication skills as they relate to leadership styles will be explored. Practical experience in oral and written communication as well as social media will occur with a hybrid course with one session in class and on on-line.
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AGRI 224: One Health
3.00 Credits
University of Delaware
Introduction to the concept of One Health: the integration of human, animal and environmental health. Specific focus will be given to bacterial, viral and fungal zoontic and emerging diseases, agriculture, and the use and misuse of antibiotics in animal and human health.
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AGRI 240: Topics in Sustainable Farm Management
3.00 Credits
University of Delaware
The focus of this course is on promoting environmental stewardship, enhancement of the quality of life for farm families and communities, increasing production for human food and fiber needs, and protection of the environment and expansion of the natural resources supply. Topics such as ecological, economic and social concerns related to agriculture, its impact on human health and philosophical considerations associated with agricultural production may also be addressed in this course.
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AGRI 266: SPECIAL PROBLEM
1.00 - 3.00 Credits
University of Delaware
No course description available.
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AGRI 266 - SPECIAL PROBLEM
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AGRI 267: SEMINAR
1.00 - 6.00 Credits
University of Delaware
No course description available.
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AGRI 366: Independent Study
1.00 - 6.00 Credits
University of Delaware
No course description available.
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