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AGCR 1307: Range Management
3.00 Credits
Clarendon College
01.1106 Study of the practical problems of managing native pastures and range lands. Includes range land ecology, stocking rates, rotation systems, toxic plants, range reseeding, brush control, and ecological and physiological responses of range vegetation to grazing.
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AGCR 2313: Soil and Water Conservation Management
3.00 Credits
Clarendon College
03.0101 Study of physical and chemical soil deterioration and loss, water conservation, and principles for protection and maintenance of these resources. Topics include plant/water relationships, water conservation methods, basic terrace engineering principles, sediment loss, and land use plans.
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AGEQ 2311: Equine Science
3.00 Credits
Clarendon College
01.0507 Study of advanced concepts in horse production. Emphasis on management practices utilized in the horse industry, including breeding, feeding, breaking, training, stabling, shoeing, and gaits. Care of stallions, brood mares, foals, parasites and disease, and selection for soundness.
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AGMG 1444: Agricultural Records Management
4.00 Credits
Clarendon College
01.0102 Examination of the principles of agricultural records and bookkeeping with emphasis on utilization and interpretation of farm and ranch accounts.
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AGMG 2301: Livestock Business Management
3.00 Credits
Clarendon College
01.0101 Introduction in contracts, leases, laws and regulations, estate planning, applications of personnel, and management principles. "Opening Doors, Changing Lives" 130
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AGMG 2406: Livestock and Meat Marketing
4.00 Credits
Clarendon College
01.0102 Exploration of the relationship of livestock production to marketing. Topics include trends, consumption, processing, distribution, governmental regulation, transportation, and animal health.
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AGRI 2303: Agriculture Construction I
3.00 Credits
Clarendon College
01.0201.51 01 Selection, use, and maintenance of hand and power tools; arc and oxy-acetylene welding; and construction materials and principles. This course includes a laboratory experience.
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AGRI 2304: Agriculture Construction II
3.00 Credits
Clarendon College
01.0201.51 01 Continuation of AGRI 2303. This course includes a laboratory experience. "Opening Doors, Changing Lives" 110
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AGRI 2372: Selection and Evaluation of Horses
3.00 Credits
Clarendon College
01.0307.01 01 A detailed evaluation of athletic performance and conformation as it relates to function and the criteria used for evaluation and selection of breeding, race, and show animals. Emphasis is placed on developing critical thinking skills and presentation skills as it relates to the selection and evaluation of horses. This course includes a laboratory experience. Prerequisite: AGRI 2471 or consent of instructor.
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AGRI 2373: Equine Behavior Modification
3.00 Credits
Clarendon College
01.0307.92 01 An introduction of the principles of equine behavior, learning, and behavior modification. Laboratories include the proper techniques and procedures for routine handling, training, and presentation of horses. Prerequisite: AGRI 2471 or consent of instructor.
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