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Course Criteria
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3.00 Credits
Students will learn how to control expenses organized around the operating cycle of the control system with a focus on bottomline profi t and budgetary goals. Methods of choosing suppliers and products, receiving and storing products and evaluating cost control methods through the act of purchasing will also be discussed. F, S
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3.00 Credits
Covers computer applications for all hospitality functional areas. Features sections on reservations, sales and catering, special computer applications in human resources functions and preventive maintenance, and the management of information systems. Includes the basics of computer systems for various property types and the "nuts and bolts" of hardwareand software. As required
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3.00 Credits
Covers all facets of bar and beverage management, including how to balance marketing and control objectives, plan the business, select and train employees, and establish and maintain control systems. Features in-depth material on responsible alcohol service and essential information on a wide range of beverage products, including non-alcoholic drinks and wines. Also covers the duties of a bartender and characteristics bartenders should possess. As required
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1.00 - 3.00 Credits
This course is designed to give the student practical experience in the area of hospitality management by participating in a cooperative work-study program within the hospitality industry. (Permission of instructor required.) F, S, Su
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3.00 Credits
This introductory course will relate to the human experience as expressed through music, literature, art, theatre, and other disciplines from the Paleolithic Age through the 16th century. The multimedia humanities survey blends sights, sounds, impressions, and ideas that teach students both history and elements of each art form. Various topics will be considered such as freedom and responsibility, creation and destruction, order and chaos. F, Su
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3.00 Credits
Multidisciplinary approach to the Afro-American experience through the Civil War and Reconstruction years. Writing emphasis course with at least one in-class essay examination and at least 3000 words of writing outside the classroom. (Same as SOCI 1005)
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3.00 Credits
Multidisciplinary approach to the Afro-American experience from the Civil War through the Civil Rights era; explores rural and urban society, the A-A church, and intellectual and protest movements. Writing emphasis course with at least one in-class essay examination and at least 3000 words of writing outside the classroom. (Same as SOCI 1010)
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3.00 Credits
This course is designed to introduce the student to the interdisciplinary academic fi eld of women's studies. HUM 2100 seeks to explore often-omitted information about women's culture and history. It also examines political, economic, social, psychological and health issues which infl uence women's lives. (Students cannot receive credit for both HUM 2100 and HIST 2100.) F
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3.00 Credits
This introductory course will explore the human experience as expressed through music, literature, art, theatre, and other disciplines from the 17th century to the present. The multimedia humanities survey blends sights, sounds, impressions, and ideas that teach students both history and elements of each art form. Various topics will be considered such as freedom and responsibility, creation and destruction, order and chaos. S, Su
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3.00 Credits
Introduction to the study of women through the roles and stereotypes portrayed in a variety of literary genres. Writing emphasis course with at least one in-class essay examination and at least 3000 words of writing outside the classroom.
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