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  • FSC 436: Criminalistics

    4.00 Credits
    Mount Marty College

    An advanced examination of the techniques used to prepare samples and the instrumentation utilized in the analysis of forensic evidence in the crime laboratory will be explored. Evidence control, processing and chain of custody of samples in the laboratory will be reinforced. Instrumental techniques and confirmatory methods for identification of substances including the gas chromatography mass spectrometer (GCMS), thin layer chromatography, refractive index measurements, density gradient analysis of soil, metal residue testing and DNA analysis will be presented. (spring odd) Prerequisite: FSC 420. Lecture and laboratory
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  • FSC 490: Seminar

    1.00 Credits
    Mount Marty College

    The student will prepare a review paper on a topic in Forensic Science of their choice and present the paper in conjunction with the Natural Science Senior Seminar series. (fall) Prerequisite: Permission of instructor
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  • FSC 498: Forensic Science Laboratory Applications/Research

    2.00 - 6.00 Credits
    Mount Marty College

    The laboratory applications/research provides the student with the opportunity to experience real world activities and applications within the field of forensic science. Students will be required to demonstrate introductory competency within two of the following forensic science laboratory applications: controlled substances, toxicology, trace evidence, firearms, fingerprint, impression or pattern analysis or questioned documents. Students may request credit towards completion of this requirement through participation in off-site internship programs. Specialty areas not listed, such as forensic entomology, forensic radiology etc., will be examined and discussed with the Forensic Science Program Director and the student upon request, to identify resources available for a suitable program of study within the specialty area. (fall and spring) Prerequisite: Permission of instructor NOTE: This course may be taken in two credit increments but a total of six credits in this course is required for degree completion.
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  • GEN 101: Career Exploration

    1.00 Credits
    Mount Marty College

    This course is designed to help the college student in the selection of a college major and career. This will be accomplished through the use of career testing, shadowing and study of the world of work. Students will be encouraged to take part in the Mentor Program which will help foster professionalism. (fall)
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  • GEN 102: First Year Seminar

    1.00 Credits
    Mount Marty College

    This course will focus on the student's success at Mount Marty and will emphasize the college's uniqueness as a Benedictine liberal arts institution. The class will provide students with strategies to identify their learning styles and intellectual strengths, to develop their creative and critical thinking skills and to strengthen reading and test preparation skills.
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  • GEN 301: Job Search:World of Work

    1.00 Credits
    Mount Marty College

    During this course students will identify a college major by using a systematic method of decision making. This will be accomplished with the help of career inventories, utilizing the career library, mentor program and shadowing experiences. Computer-based programs will also be used in the selection of a college major and a career. (spring)
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  • GRA 100: Electronic Media Studio

    3.00 Credits
    Mount Marty College

    This course provides an introduction to the computer as a multi-purpose art-making tool, utilizing various pieces of software. Students will explore graphics, sound and motion. (fall)
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  • GRA 200: Technical Design

    3.00 Credits
    Mount Marty College

    This course is designed to give students an understanding of computer based design with a focus on printed works (e.g., posters, books, covers, etc.). Principles of layout, balance and type will be explored and implemented in various project formats. (spring)
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  • GRA 201: Digital Photography

    3.00 Credits
    Mount Marty College

    This course covers the technical skills required for digital photography including basic operation of a digital SLR camera, refinement of exposure, image resolution, post capture recipe and manipulation. (fall)
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  • GRA 210: Practicum

    1.00 - 6.00 Credits
    Mount Marty College

    This course requires students to be involved in the live television/web production of various events on campus. Pass or unsatisfactory grades only (fall and spring)
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