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Course Criteria
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2.00 Credits
1-3-2 This course is a survey of ornamentals that can be grown in local gardens. Emphasis is on form, texture, size, color, blooming season, culture, and botanical and common names. Plant materials include ground covers, vines, grasses, palms, and some shrubs.
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2.00 Credits
1-3-2 This course is a survey of deciduous and evergreen ornamentals that can be grown in local gardens. Emphasis is on form, texture, size, color, blooming season, culture, and botanical and common names.
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2.00 Credits
1-3-2 This course is a survey of herbaceous plants, both annual and perennial, that can be grown in local gardens. Emphasis is on form, texture, size, blooming season, color, culture, and botanical and common names.
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4.00 Credits
3-3-4 This course is a study of morphology, anatomy and physiology of higher plants. Emphasis is on plant structure, functions of plant parts, plant processes, plant growth and development, and plant inheritance.
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3.00 Credits
2-3-3 This course examines the use of irrigation in the landscape industry with emphasis on design, equipment suitability, water application procedures, and construction. Design projects and job bidding also are included.
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4.00 Credits
3-3-4 This course is a study of soils and plant nutrition. Emphasis is on physical and chemical properties, water, organic matter and life of soils. Materials and methods for supplying nutrients to plants are included.
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3.00 Credits
2-3-3 This course is a study of the basics of greenhouse production. Emphasis is on greenhouse soils, watering, fertilization, pest control, climate control and calculation of production costs.
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0.00 Credits
Greenhouse Production-Lab
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3.00 Credits
2-3-3 This course is a study of nursery and greenhouse operations and management. Operational details of plant production, management principles, and chemical safety are covered.
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