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HSC 468: Consumer Health Issues
3.00 Credits
Ball State University
Health services and consumer protection organizations. Analysis of fraudulent health practices and nostrums, available health care systems, and health products.
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HSC 468 - Consumer Health Issues
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HSC 469: Health and Aging
3.00 Credits
Ball State University
Dynamics of later life and the aging process with specific emphasis on health. The physiological and behavioral dimensions of the aging process will be analyzed and discussed.
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HSC 469 - Health and Aging
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HSC 471: Death and Dying
3.00 Credits
Ball State University
Analyzes the relationship between death and health with emphasis on the physiological, medical, psychological, legal, and consumer aspects of dying in contemporary America. Investigates problems that relate to the meaning of death, care for the dying, death ritual, bereavement, and death education. Prerequisite: HSC 160 or permission of the department chairperson.
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HSC 472: Women and Health
3.00 Credits
Ball State University
General overview of issues related to women and health: health needs of working women, special nutritional concerns, the gynecological exam, reproductive anatomy and physiology, fertility and infertility, breast problems, wife abuse, and rape.
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HSC 472 - Women and Health
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HSC 479: Practical Experience
3.00 - 9.00 Credits
Ball State University
Non-paid intensive, full-time internship in an approved program under departmental supervision. Students may not take additional courses during the internship experience without prior approval from the internship coordinator. Prerequisite: admission to internship program. A total of 6 hours of credit is earned in the health science major; 3 hours in a minor.
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HSC 480: Professional Experience
3.00 - 9.00 Credits
Ball State University
Paid intensive, full-time internship in an approved program under departmental supervision. Students may not take additional courses during the internship experience without prior approval from the internship coordinator. Prerequisite: admission to internship program. A total of 6 hours of credit is earned in the health science major; 3 hours in a minor.
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HSC 481: Stress Management.
3.00 Credits
Ball State University
Aids in understanding the physiological, psychological, and sociological aspects of stress. Students will increase their awareness of the effects of stress, identify personal stress triggers, and develop strategies to minimizing stress throughout their daily lives.
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HSC 481 - Stress Management.
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HSC 482: Environmental Health
3.00 Credits
Ball State University
Physical environment and its relationship to disease causation. Review of environmental health problems and their solutions. Areas of study include air and water pollution, food sanitation, disposal of human excreta and waste, radiation and occupational health problems, and risk.
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HSC 496: Advanced Health Communication Media Production
3.00 Credits
Ball State University
An immersive learning experience in which students will work in teams to produce health communication media to meet the needs of health-related organizations. Pre-production, production, and post-production processes will be used to create a tangible product. Prerequisite: HSC 396 or permission of the instructor.
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HSC 498: Special Studies in Health Science
1.00 - 6.00 Credits
Ball State University
Designed to give undergraduate health science students who exhibit special aptitude and interest an opportunity to pursue special lines of scientific investigation on an individual basis. Experimental work, wide reading, and development of research techniques or skills. Prerequisite: permission of the department chairperson. A total of 6 hours of credit may be earned.
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