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Course Criteria
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3.00 Credits
Credit Hours: 3.00. Physiological, microbiological, and biochemical effects and their interrelationships on digestion and metabolism in the ruminant animal. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. A study of mechanisms that interact to control reproduction in farm animals. Current scientific literature and hypotheses are presented, and potential methods to enhance reproductive efficiency are examined. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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2.00 Credits
Credit Hours: 2.00. (BMS 82800) A study of the basic principles of physiology and functional anatomy of birds. Topics include the following systems: muscular, nervous, cardiovascular, respiratory, digestive, lymphoid, endocrine, and reproductive. Typically offered Spring. 2.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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2.00 Credits
Credit Hours: 2.00. Comparative study of the physiology of the gastrointestinal tract focused on the importance of, and interactions between, gut physiology, gut associated immune system, and intestinal microorganisms in relation to health and disease. Offered in odd-numbered years. Typically offered Spring. 2.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. The chemical and physical properties of muscle, including growth and development, ultrastructure, contraction, energy metabolism, and transformation to meat. Offered in even-numbered years. Permission of instructor required. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. A study of the molecular and cellular processes controlling embryonic development and growth of domesticated animals. Includes discussions of current research concerning molecular mechanisms of fertilization, egg activation, early development, and endocrine factors controlling cell growth, differentiation, and tissue formation. Experimental approaches utilized for developmental and growth biology research are discussed. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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1.00 Credits
Credit Hours: 1.00. Combination of lecture presentations and student analysis of hypothetical cases designed to explore the components of scientific integrity and scientific misconduct. The following subjects are covered: mentor-trainee relations, authorship, collaboration, peer review, confidentiality, fraud, plagiarism, institutional regulations, research animal usage, as well as detection and investigation of misconduct. Typically offered Summer. 1.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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0.00 - 3.00 Credits
Credit Hours: 0.00 to 3.00. Lecture presentation of specialized material not available in the formal courses of the department. The specific topic offered is indicated on the student's record. Permission of instructor required. Typically offered Fall Spring Summer. 0.000 TO 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Individual Study, Laboratory, Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division, Variable Title
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3.00 Credits
Credit Hours: 3.00. (AGRY 611) Continuation of ANSC/AGRY 511. Quantitative genetics in animals and plants. Genotypic and environmental variances; covariances between relatives; single- and multiple-trait selection and correlated responses; genotype-environment interaction. Inbreeding and crossbreeding: means, variances, heterosis, intra- and inter-population improvement. Prerequisite: STAT 512; AGRY 511 or ANSC 511. Typically offered Fall. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department
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3.00 Credits
Credit Hours: 3.00. Examination of genetic mechanisms influencing maintenance of genetic polymorphism, rate of evolution and speciation, limits to natural and artificial selection, species stability, and altruistic traits. Prerequisite: ANSC 51100 or BIOL 58000. Typically offered Fall. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department
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