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Course Criteria
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2.00 Credits
Credit Hours: 2.00. This course will provide students with an opportunity to integrate and apply knowledge of dairy cattle management systems, nutrition, reproduction, genetics, milk quality, animal handling, physical farm facilities, manure handling and management, personnel and their financial implications. Students will develop critical analysis skills and apply troubleshooting principles in the identification and resolution of dairy farm management issues in a learning environment that is structured around farm evaluation field trips and case studies. Typically offered Spring. 0.000 OR 2.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Laboratory, Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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1.00 - 3.00 Credits
Credit Hours: 1.00 to 3.00. Supervised individual laboratory or library assignments. Written reports required. Permission of instructor required. Typically offered Fall Spring Summer. 1.000 TO 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Individual Study College of Agriculture College Animal Sciences Department Course Attributes: Upper Division, Variable Title
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0.00 Credits
Credit Hours: 0.00. To be arranged with individual staff members prior to registration. Reading, discussions, written reports, seminar presentations, teaching, field or laboaratory experiences provided for enrichment in special areas of animal science. Permission of department required. Typically offered Summer Fall Spring. 0.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Individual Study College of Agriculture College Animal Sciences Department Course Attributes: Upper Division, Variable Title
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1.00 - 3.00 Credits
Credit Hours: 1.00 to 3.00. Reading, discussions, written reports, seminar presentations, teaching, field or laboratory experiences provided for enrichment in special areas of animal science. Combination of ANSC 293 and 493 cannot exceed six credits. Permission of instructor required. Typically offered Fall Spring Summer. 1.000 TO 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Individual Study College of Agriculture College Animal Sciences Department Course Attributes: Upper Division, Variable Title
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0.00 - 3.00 Credits
Credit Hours: 0.00 to 3.00. Lecture presentation of specialized material not available in the formal courses of the department. The specific topic that is offered will be indicated on the student's record. Permission of instructor required. Typically offered Fall Spring Summer. 0.000 TO 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Individual Study, Laboratory, Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division, Variable Title
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1.00 - 6.00 Credits
Credit Hours: 1.00 to 6.00. For students doing specialized animal sciences research; report required. Arrange with academic advisor and honors research coordinator before registering. Permission of instructor required. Typically offered Fall Spring Summer. 1.000 TO 6.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Distance Learning, Individual Study College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. (AGRY 511, FNR 511) Basic concepts of population genetics. Characterization of populations using gene frequencies, gametic and zygotic disequilibrium; forces changing gene frequencies (mutation, migration, selection, and random genetic drift) and genotypic frequencies (mating systems: inbreeding, crossbreeding, and phenotypic assortative) and related hypothesis testing; gene trees and the coalescent process; and molecular phylogenies. Typically offered Fall. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Credit By Exam, Upper Division
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3.00 Credits
Credit Hours: 3.00. Integration of principles of animal breeding and genetics into animal improvement programs. Emphasis is placed on the interaction among genetics, nutrition, and physiology. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. Presentation and discussion of the history, developments, and applications of molecular genetic analysis of human and animal genomes, and use of gene transfer in research, animal agriculture, and human medicine. Ethical and economical ramifications of biotechnology in society will be introduced through reading assignments and discussion. Typically offered Fall. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. Digestion and absorption, nutrient utilization and interrelationships in poultry, swine, and other monogastric animals. Typically offered Fall. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Animal Sciences Department Course Attributes: Credit By Exam, Upper Division
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