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Course Criteria
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3.00 Credits
Credit Hours: 3.00. Trends and new developments in agricultural mechanics. Typically offered Summer. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Individual Study College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. Prepares individuals for management and loss control positions in agricultural production, agribusiness operations, and emergency management agencies. Addresses prevention, preparation, mitigation, response, and recovery from disasters such as fires, explosions, entrapments, tornadoes, floods, winter storms, earthquakes, vandalism, chemical releases, and bio-terrorism. Students complete a community service learning activity, in which they assist a farm or agribusiness manager in developing formal emergency preparedness plans. Typically offered Fall. 0.000 OR 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Individual Study, Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. Soil and water conservation management practices, including erosion control, small reservoir construction, and water quality and supply; tile and ditch drainage; and irrigation. Typically offered Fall. 0.000 OR 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Laboratory, Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Credit By Exam, Upper Division
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3.00 Credits
Credit Hours: 3.00. Management and selection of farm machines and power units with emphasis on cost analysis and evaluation of new machines and practices. Typically offered Fall. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. Fundamentals of GIS analysis applied to environmental, agricultural, and engineering-related problems. Topics include data sources, spatial analysis; projections; creating data and metadata, and conceptualizing and solving spatial problems using GIS. Typically offered Fall. 0.000 OR 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Laboratory, Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division
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3.00 Credits
Credit Hours: 3.00. Crop drying and storage principles including equilibrium moisture, psychrometrics, and drying rates. Modern drying and conditioning techniques including dryeration, in-bin counterflow drying, and combination drying. Estimating fixed and variable drying costs, aeration of stored grain, and maintenance of grain quality. Offered in even-numbered years. Typically offered Spring. 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Credit By Exam, Upper Division
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3.00 Credits
Credit Hours: 3.00. Structural, environmental, and functional aspect of agricultural structures. Construction procedures, practices, and strength. Ventilation system selection, operation, and management. Evaluating materials and estimating costs. Typically offered Spring. 0.000 OR 3.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Laboratory, Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division
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1.00 - 6.00 Credits
Credit Hours: 1.00 to 6.00. Assignment by consent of the instructor in the field of selected study. Laboratory, field, and library studies and reports on special problems related to agricultural systems management not covered in regular coursework. Permission of instructor required. Typically offered Fall Spring Summer. 1.000 TO 6.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Individual Study College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division, Variable Title
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1.00 - 4.00 Credits
Credit Hours: 1.00 to 4.00. Primarily designed for specialized topic areas in agricultural systems management for which there is no specific course, workshop, or individual study plan, but having enough student interest to justify the formalized teaching of a course. Permission of instructor required. Typically offered Fall Spring Summer. 1.000 TO 4.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Individual Study, Laboratory, Lecture College of Agriculture College Ag & Biological Engineering Department Course Attributes: Upper Division, Variable Title
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1.00 - 18.00 Credits
Credit Hours: 1.00 to 18.00. Research MS Thesis. Permission of instructor required. Typically offered Fall Spring Summer. 1.000 TO 18.000 Credit Hours Levels: Graduate, Professional, Undergraduate Schedule Types: Research College of Agriculture College Ag & Biological Engineering Department
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