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Course Criteria
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year, Summer of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Restrictions: Not open to freshmen. Not open to students with credit in: ACC 251H Description: Basic concepts of business financial structure. Transaction analysis, measurement and summarization. Interpretation and use of financial reports. Effective Dates: FALL 2000 - Open View all versions of this course
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year, Summer of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: ACC 201 Restrictions: Not open to freshmen. Not open to students with credit in: ACC251H Description: Management uses of accounting data for analysis, decision making, financial planning and control of organizational activities. Effective Dates: FALL 2001 - Open View all versions of this course
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year, Summer of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Restrictions: Open to students in the James Madison College or in the Advertising major or in the Agribusiness Management major or in the Agribusiness Management Specialization or in the Applied Engineering Sciences major or in the Communication major or in the Computer Science major or in the Construction Management major or in the Economics major or in the Media and Communication Technology major or in the Media Arts and Technology major or in the Environmental Economics and Policy major or in the Food Industry Management major or in the Food Industry Management Specialization or in the Food Science major or in the Humanities-Prelaw major or in the Interdisciplinary Studies in Social Science-Human Resources and Society major or in the Interdisciplinary Studies in Social Science-Law and Society major or in the Interdisciplinary Studies in Social Science major or in the Journalism major or in the Packaging major or in the Park, Recreation and Tourism Resources major or in the Retailing major or in the Security Management Specialization. Not open to students with credit in: ACC 202 Description: Business income and financial position measurement and reporting. Interpretation of financial statements. Financial planning and decision making. Costing, budgeting, and management control systems. Effective Dates: SPRING 2009 - Open View all versions of this course
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0.00 - 1.00 Credits
Semester: Fall of every year, Spring of every year Credits:Total Credits: 1 Lecture/Recitation/Discussion Hours: 1 1(1-0) Restrictions: Open only to freshmen or sophomores. Open only to juniors in the Department of Accounting or approval of department. Description: Changing environment and career management in professional accounting. Change management, ethics, professional certification, improving writing and speaking skills, globalization, and technology. Effective Dates: SUMMER 2005 - Open View all versions of this course
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0.00 - 1.00 Credits
Semester: Fall of every year, Spring of every year Credits:Total Credits: 1 Lecture/Recitation/Discussion Hours: 1 1(1-0) Reenrollment Information: A student may earn a maximum of 3 credits in all enrollments for this course. Restrictions: Approval of department. Description: Integration of pre-professional educational employment experiences in industry and government with knowledge and processes taught in the student's academic program. Educational employment assignment approved by the Department of Supply Chain Management. Semester Alias: MSC 293 Interdepartmental With: Supply Chain Management, Economics, Finance, Hospitality Business, Management Administered By: Supply Chain Management Effective Dates: FALL 2009 - Open View all versions of this course
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year, Summer of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: ACC 202 Restrictions: Open only to juniors or seniors in Department of Accounting and Information Systems or Department of Finance or approval of department. Description: Concepts and procedures for preparing financial statements. Revenue recognition. Accounting for receivables, inventory, plant assets, intangibles, and current liabilities. Applied research methods. Effective Dates: SUMMER 2005 - Open View all versions of this course
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year, Summer of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: (ACC 300) and completion of Tier I writing requirement Description: Concepts and procedures in accounting for investments, bonds, leases, pensions, taxes, owners' equity, earnings per share and comprehensive income. Accounting changes and errors. Effective Dates: FALL 2002 - Open View all versions of this course
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: ACC 202 Restrictions: Open only to students in the College of Business. Not open to students in the Department of Accounting and Information Systems or School of Hospitality Business. Description: Major measurement, valuation, and reporting concepts and procedures underlying the assets, liabilities, owners' equity, revenues, and expenses contained in financial statements. Analysis, interpretation, and use of financial statements. Effective Dates: SUMMER 2004 - Open View all versions of this course
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0.00 - 1.00 Credits
Semester: Fall of every year, Spring of every year Credits:Total Credits: 1 Lecture/Recitation/Discussion Hours: 1 1(1-0) Prerequisite: ACC 300 Description: Financial and managerial accounting for governmental and other not-for-profit entities. Topics include general and special funds accounting, financial reporting, selected not-for-profit entities, and governmental budgeting. Effective Dates: FALL 1999 - Open View all versions of this course
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0.00 - 3.00 Credits
Semester: Fall of every year, Spring of every year, Summer of every year Credits:Total Credits: 3 Lecture/Recitation/Discussion Hours: 3 3(3-0) Prerequisite: ACC 202 and (ACC 300 or concurrently) Description: Hardware and software elements needed to support accounting information systems. Conceptual modeling and implementation of accounting transaction processing systems. Enterprise value chains. Documentation of workflow processing and control requirements. Effective Dates: FALL 2001 - Open View all versions of this course
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