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SAPL 810: Plant Pest Control
3.00 Credits
University of Connecticut-Avery Point
(41) First semester. Three credits. Two class periods and one 2-hour laboratory period. A practical survey of practices used for insect, disease and weed pests of turf, flowers, shrubs, trees and food crops. Consideration will be given to quarantine, mechanical, biological and chemical means of control. Field trips may be required.
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SAPL 840: Integrated Pest Management
3.00 Credits
University of Connecticut-Avery Point
(42) Second semester. Three credits. Three class periods. Prerequisite: SAPL 800 or 810. Legrand An overview of integrated pest management (IPM) techniques, from development to implementation, with horticultural crops.
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SAPL 850: Pesticide Safety and Management
2.00 Credits
University of Connecticut-Avery Point
(86) Second semester. Two credits. Two class periods. Taught jointly with HORT 3575. Pesticide application equipment, pesticide safety and toxicity, equipment calibration, pesticide poisoning, first aid and crop worker protection standards. Managing the use of pesticides to increase safety to applicators and the environment as well as increasing pest management effectiveness utilizing principles of IPM.
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SAPL 850 - Pesticide Safety and Management
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SAPL 991: Internship
1.00 - 6.00 Credits
University of Connecticut-Avery Point
(87) Either semester or summer. One to 6 credits. Hours by arrangement. Open to qualified students with consent of advisor and Department Head. This course may be repeated provided that the sum total of credits does not exceed six. Students will work with professionals in an area of their interest. Written reports, daily logs, and/or evaluations by professional supervisors may be required.
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SAPL 991 - Internship
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SAPL 995: Special Topics
3.00 Credits
University of Connecticut-Avery Point
(98) Either semester. Credits and hours by arrangement. Open only with consent of instructor. May be repeated for credit with a change of topic. Total credits allowed toward graduation requirements are restricted as outlined in Ratcliffe Hicks Section.
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SAPL 995 - Special Topics
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SAPL 999: Independent Study
3.00 Credits
University of Connecticut-Avery Point
(99) Either or both semesters. Credits and hours by arrangement. Consent of instructor required. Course may be repeated for credit. Total credits allowed toward graduation requirements are restricted as outlined in Ratcliffe Hicks Section.
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SAPL 999 - Independent Study
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SARE 450: Principles of Agricultural and Resource Economics
3.00 Credits
University of Connecticut-Avery Point
(50) Either semester. Three credits. Taught concurrently with ARE 1150. An introduction to agricultural economics, the role of agriculture in today's United States economic system, and relationships that regulate the entire economic environment.
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SARE 450 - Principles of Agricultural and Resource Economics
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SARE 460: Fundamentals of Accounting and Management for the Agribusiness Firm
3.00 Credits
University of Connecticut-Avery Point
(60) Second semester. Three credits. Prerequisite or corequisite: SARE 450. Taught jointly with ARE 3210. An analysis of basic business principles, fundamentals and concepts for business entrepreneurs.
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SARE 460 - Fundamentals of Accounting and Management for the Agribusiness Firm
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SARE 495: Special Topics
3.00 Credits
University of Connecticut-Avery Point
(98) Either semester. Credits and hours by arrangement. Open only with consent of instructor. May be repeated for credit with a change of topic. Total credits allowed toward graduation requirements are restricted as outlined in Ratcliffe Hicks Section.
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SARE 495 - Special Topics
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SARE 699: Independent Study
3.00 Credits
University of Connecticut-Avery Point
(99) Either or both semesters. Credits and hours by arrangement. Consent of instructor required. Students are advised to read the Ratcliffe Hicks School regulation limiting the number of credits which may be applied toward graduation. An independent study project is mutually arranged between a student and an instructor.
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SARE 699 - Independent Study
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