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Course Criteria
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4.00 Credits
(4 credits) (3 lecture, 1 lab) An introduction to the basic characteristics of micro-organisms and their beneficial and detrimental effects on their environment, including disease and pollution. This study includes viruses, bacteria, fungi, algae, and protozoa. (Prerequisite: BIOL 1101)
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3.00 Credits
The study of functional or physiologic changes in the body that result from disease processes. This course focuses on essential concepts of disease processes, etiology, clinical manifestations, significant diagnostic tests, common treatment modalities and potential complications. (Prerequisite: BIOL 2021)
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4.00 Credits
(4 credits) (3 lecture, 1 lab) Structural and functional aspects of selected human body systems with a strong emphasis on laboratory dissection and study. Designed for students majoring in nursing and health related sciences as well as physical education and liberal arts. (Prerequisite: BIOL 1101)
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4.00 Credits
(4 credits) (3 lecture, 1 lab) Structural and functional aspects of selected human body systems with a strong emphasis on laboratory dissection and study. Designed for students majoring in nursing and health-related sciences as well as physical education and liberal arts. (Prerequisite: BIOL 2020)
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3.00 Credits
(2 lecture, 1 lab) A survey of the plant kingdom: taxonomy, morphology, physiology, ecology, and evolution of plants. (Prerequisite: BIOL 1101 and 1102)
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3.00 Credits
(2 lecture, 1 lab) A survey of the animal kingdom including taxonomy, comparative anatomy, physiology, ecology, and evolution of animals. (Prerequisite: BIOL 1101 and 1102)
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3.00 Credits
(2 lecture, 1 lab) Students will identify and classify common vascular and non-vascular plants of the Lake Superior Region with regard to floristic taxonomy, habitat requirements, and roles in various ecosystems. The course also emphasizes the ethnobotanical values of these plants for such uses as tools, foods, medicines, art, and cultural/ spiritual significance. Lab includes field trips and laboratory time to collect, identify, and preserve specimens. (Prerequisite: BIOL 1101)
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4.00 Credits
(4 credits) (3 lecture, 1 lab) Students are introduced to ecological principles demonstrating the relationship between organisms and their environment with special emphasis on ecosystems, energetics, population dynamics, and Native American philosophy of the natural environment. Labs include surveying environmental factors of local ecosystems and preparing one research paper. (Prerequisite: BIOL 1101)
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3.00 Credits
(2 lecture, 1 lab) This course is an introduction to the biology, chemistry, and physics of lakes and streams. Students will describe and analyze lakes and other aquatic environments. Field and lab methods will be used to obtain information on environmental conditions in aquatic environments and to measure the abundance of aquatic organisms, especially plankton, using field/lab instruments, sampling devices, microscopy, water chemistry, data analysis. (Prerequisites: BIOL 1101)
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3.00 Credits
This course is designed to give students an introduction to contemporary business concepts in such areas as business management, human resource management, marketing, accounting, finance, and the future scope of business. Students will receive a broad overview as to what is involved in the various areas of business as well as the ability to experience how these concepts relate to the real world.
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