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Course Criteria
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3.00 Credits
This is a WECM Course Number. Prerequisite: HALT 1333. Application of the science of soil-water plant relations and climatic conditions to develop effective scheduling and management of irrigation water systems for residential, commercial, industrial, part, and golf courses. Water conservation issues, water policies, codes, and other related matters will be discussed. (2 Lec., 3 Lab.) Search for HALT 1338 classes
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3.00 Credits
This is a WECM Course Number. Prerequisite: Approval from professor. Instruction in the structure of the landscape business including cost estimation; organization; equipment needs; interpretation of financial reports; and material, labor and equipment management. Emphasis on the types of landscape operations, marketing, legal forms, construction law and safety. (2 Lec., 3 Lab.) Search for HALT 1351 classes
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3.00 Credits
This is a WECM Course Number.
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3.00 Credits
This is a WECM Course Number. Prerequisite: Approval from professor. Topics address recently identified current events, skills, knowledge's and/or attitudes and behaviors pertinent to the technology or occupation and relevant to the professional development of the student. This course may be repeated if topics and learning outcomes vary. (1 Lec., 5 Lab.) Search for HALT 1391 classes
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4.00 Credits
This is a WECM Course Number.
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4.00 Credits
This is a WECM Course Number. Prerequisite: Approval from professor. A study of the principles and elements of landscape design. Topics include client interview, site analysis, plan view, scale, plant selection, basic drawing and drafting skills and plan preparation. (2 Lec., 6 Lab.) Search for HALT 1422 classes
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3.00 Credits
This is a WECM Course Number.
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3.00 Credits
This is a WECM Course Number. Prerequisite: HALT 1333. Advanced applications of landscape irrigation. Topics include commercial applications of irrigation including athletic fields, golf courses, and large commercial projects. Topics also include equipment, design, performance, troubleshooting, maintenance, and repair. (2 Lec., 3 Lab.) Search for HALT 2310 classes
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3.00 Credits
This is a WECM Course Number.
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3.00 Credits
This is a WECM Course Number. Prerequisite: Approval from professor. An overview of the procedures for establishing and operating a commercial nursery. Topics include site selection, structures, equipment, stock selection, production practices, harvesting, marketing and management practices. (2 Lec., 3 Lab.) Search for HALT 2320 classes
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