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Course Criteria
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3.00 Credits
Advanced concepts in electronic publishing using an industry standard page layout software package. In-depth color separations, trapping and advanced techniques for controlling type and graphics. Overview of color schemes, software additions (plug-ins, filters, utilities), and preparation of files for printing. (2 Lec., 4 Lab.)
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3.00 Credits
Career-related activities encountered in the student's area of specialization offered through an individualized agreement among the college, employer, and student. Under the supervision of the college and the employer, the student combines classroom learning with work experience. Directly related to a technical discipline, specific learning objectives guide the student through the paid work experience. Includes a lecture component. (1 Lec., 15 Ext.)
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3.00 Credits
Career related activities encountered in the student's area of specialization are offered through a cooperative agreement between the college, employer, and student. Under supervision of the college and the employer, the student combines classroom learning with work experience. Directly related to a technical discipline, specific learning objectives guide the student through the paid work experience. (1 Lec., 15 Ext.)
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2.00 Credits
A study of the physical and properties of soil including structure and texture. Topics include the origin and development of soils, the composition of a soil horizon, and the interrelationship between soil fertility and plants. (1 Lec., 3 Lab.)
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2.00 Credits
Instruction in the identification and classification of the plants used in home and commercial interior landscapes. Topics include design characteristics for interiorscapes and environmental requirements of the plants. (1 Lec., 3 Lab.)
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2.00 Credits
In-depth coverage of the shrubs, vines, and groundcovers used in the horticulture industry. Topics include identification, characteristics, adaptation, cultural requirements, pest and disease problems, and use in the landscape. (1 Lec., 3 Lab.)
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2.00 Credits
An overview of insects and related organisms with an emphasis on destructive, predaceous, parasitic and beneficial species. Topics include insect taxonomy, anatomy, morphology and physiology and the application of proper biological and chemical control measures. (1 Lec., 3 Lab.)
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2.00 Credits
A study of the trees used in the horticulture industry. Topics include identification, characteristics, adaptation, cultural requirements, pest and disease problems, and trees in the landscape. (1 Lec., 3 Lab.)
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2.00 Credits
In-depth coverage of various species of warm and cool season grasses including their uses, application, adaptability, environmental tolerances, anatomy and physiological responses. (1 Lec., 3 Lab.)
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2.00 Credits
Study of the identification, characteristics, cultural requirements, and landscape uses of native and adapted plants. (6 Lab.)
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