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BIOL 4574: Social Behavior of Birds And Mammals
3.00 Credits
Virginia Polytechnic Institute and State University
This course examines origins, influences and implications of social behavior in a variety of avian and mammalian species. Emphasis is placed on understanding group organization and dynamics in inter and intra-species situations. Experimental data from several disciplines (e.g., genetics, physiology, biochemistry) are reviewed to demonstrate their associations with behavioral adaptive mechanisms. Avian and mammalian species living in wild, zoo, agricultural companion and laboratory settings are discussed. Pre: 1106, ALS 3104 or BIOL 2004. (3H,3 Credits)
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BIOL 4604: Food Microbiology
4.00 Credits
Virginia Polytechnic Institute and State University
Role of microorganisms in foodborne illness and food quality, spoilage, and preservation. Control and destruction of microorganisms in foods. Pre: 2614, 2604. (3H,3L,4 Credits) II.
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BIOL 4624: Microbial Genetics
3.00 Credits
Virginia Polytechnic Institute and State University
Molecular genetics of bacteria and their associated plasmids and phages. Pre: 2004, 2604. (3H,3 Credits) I.
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BIOL 4634: Microbial Physiology
3.00 Credits
Virginia Polytechnic Institute and State University
The study of the structure, function and metabolic activities of prokaryotic microorganisms. Topics covered included cell composition and growth, metabolic unity and diversity, patterns of regulation, transport mechanisms, environmental sensing and response and cellular differentiation processes. (BIOL 4624 is recommended, but not required.) Pre: 2604, (2004 or 2104). (3H,3 Credits)
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BIOL 4644: Microbial Molecular Genetics And Physiology Laboratory
3.00 Credits
Virginia Polytechnic Institute and State University
Introduction to classical and molecular methods used for the study of bacterial genetics and physiology. Laboratory exercises cover analysis of patterns of gene regulation; assay of enzymatic activities; mutagenesis followed by selection, screening, and physiological characterization of mutant strains; genome database utilization; and large scale fermentation. Pre: 4624. (1H,6L,3 Credits)
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BIOL 4664: Virology
3.00 Credits
Virginia Polytechnic Institute and State University
Classification, structure, pathogenesis, host response, and replication strategies of viruses of bacteria, plants, and animals, stressing mechanisms elucidated by molecular biological techniques. I Pre: 2104, 2604, 2614. (3H,3 Credits)
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BIOL 4674: Pathogenic Bacteriology
3.00 Credits
Virginia Polytechnic Institute and State University
Characteristics of bacteria that cause human disease, nature of infectious processes, virulence factors, epidemiology, resistance, immunization. Pre: 2004, 2104, 2604, 2614. (3H,3 Credits)
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BIOL 4714: Immunology Laboratory
1.00 Credits
Virginia Polytechnic Institute and State University
Serological and immunobiological techniques used to interpret the consequences of an immune response. I,II Pre: 4704. (3L,1 Credits)
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BIOL 4724: Pathogenic Bacteriology Lab
1.00 Credits
Virginia Polytechnic Institute and State University
Microbiological techniques used in the laboratory to identify and characterize bacteria that cause infectious diseases. Pre: 2004, 2104, 2604, 2614. Co: 4674. (3L,1 Credits)
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BIOL 4764: Capstone Microbiology And Immunology Seminar
1.00 Credits
Virginia Polytechnic Institute and State University
Student presentation of topics in microbiology and immunology in dialogue with interdepartmental microbiology and immunology faculty. Junior-senior standing and candidate for graduation in the department's microbiology and immunology option. Pass/Fail only. (1L,1 Credits) I,II.
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