|
|
|
|
|
|
|
Course Criteria
Add courses to your favorites to save, share, and find your best transfer school.
-
3.00 Credits
Survey of basic biochemical laboratory techniques for students interested in biotechnology, genetic engineering, and the modern life sciences. Topics include the use of buffers, spectroscopy, enzyme assays, chromatography, electrophoresis, and immunoassays in the analysis of biological macromolecules. (Non-majors only). Co: 3114. (2H,3L,3 Credits). I.
-
3.00 Credits
Health effects associated with the exposure to chemicals, identifying and managing problems of chemical exposure in work places and the environment, fundamental principles of biopharmaceutics and toxicokinetics, and risk assessment. Emphasis on conceptual understanding of chemical entry into the body, biotransformation, multiple chemical sensitivity, and chemically induced diseases. Identification of nutrient interactions with environmentally induced disorders and to understand the mechanisms of such interactions and their influence on human health and welfare. Pre: BIOL 2104 or BIOL 3124, ALS 2304, BIOL 2406 or BCHM 3114 or BCHM 4115, BCHM 4116. (3H,3 Credits).
-
3.00 Credits
A contemporary analysis of the development, utility and application of high-resolution methods for the study and manipulation of the complete genomes of organisms. The use of new techniques for genomic, metabolic and protein engineering (functional genomics), including high-throughput methods and nanotechnology, will be emphasized. II. Pre: 3114 or 4116 or BIOL 3774. (3H,3 Credits)
-
1.00 Credits
Examination of various career opportunities for biochemists in industry, academia, medicine and related health sciences. Introduction to resources for locating career opportunities, resume preparation and interview skills. Restricted to biochemistry majors and minors. Junior standing required. Pass/Fail only. Co: 4115. (1H,1 Credits). I.
-
4.00 Credits
Metabolism and chemistry of carbohydrates, proteins, lipids, and nucleic acids with emphasis on interactions and comparative aspects of microbial, plant, and animal forms. For students in the biochemistry curriculum and other students interested in a foundation course. (Students are required to have at least a C- in both Chem 2535 and 2536 to be admitted to BCHM 4115). I,II. Pre: CHEM 2536 for 4115; 4115 for 4116. 4115: (4H,4 Credits) 4116: (3H,3 Credits).
-
6.00 Credits
Presentation of major analytical techniques of importance to biochemistry and molecular biology, including spectrophotometry, electrophoresis, chromatography, and use of radioisotopes. Lab study of selected principles and methods used in biochemistry and molecular biology. Pre: 4115, (CHEM 2114, CHEM 2124) or (CHEM 3114, CHEM 3124). Co: 4116. (3H,9L,6 Credits). I,II.
-
3.00 Credits
Presentation of the applications of modern spectroscopic methods, including UV-visible, fluorescence, NMR, ESR, CD/ORD, and mass spectrometry, to biochemical analysis. Selected instruments and their uses will be demonstrated. II. Pre: 4116, CHEM 4524. (3H,3 Credits).
-
3.00 Credits
Variable credit course.
-
3.00 Credits
Covers medical, agricultural, environmental and industrial biotechnology and their ethical, legal and social implications. Includes the commercial exploitation of microbes, plants, and animals, plus safety of the food supply, conservation genetics, use in forensic science, patent laws, and the regulations governing biotechnology in the U.S. and overseas. Does not count as Biology elective for biology majors/minors. II. Pre: (3114, 3124, BIOL 3774, BIOL 4774) or (BCHM 4116, BCHM 4124). (3H,3 Credits).
-
3.00 Credits
Variable credit course.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Privacy Statement
|
Terms of Use
|
Institutional Membership Information
|
About AcademyOne
Copyright 2006 - 2024 AcademyOne, Inc.
|
|
|