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Course Criteria
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3.00 Credits
Variable credit course.
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3.00 Credits
Variable credit course.
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3.00 Credits
Variable credit course.
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3.00 Credits
Principles of genetics related to improvement of domestic farm animals. Molecular, cellular and physiological genetics, estimation of breeding values, selection, heritabilities, genetic correlations, relationships, in-breeding, heterosis, genetic abnormalities. Pre: BIOL 1105, STAT 2004. (3H,3 Credits) I.
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3.00 Credits
Environmental issues associated with animal agriculture. Nutrient contamination of water resources, odor emission from livestock farms, environmental regulations affecting animal agriculture, and management practices to reduce the impacts of livestock farms on air and water quality. II. Pre: BIOL 1005, BIOL 1006 or BIOL 1105, BIOL 1106. (3H,3 Credits)
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3.00 Credits
Characteristics, sources, digestion, absorption, and metabolism of water, carbohydrates, lipids, proteins, vitamins, and minerals. Feeding systems for livestock, poultry and companion animals. I,II Pre: 2304, (CHEM 1036 or CHEM 1036H or CHEM 1016). (3H,3 Credits)
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3.00 Credits
Physiological mechanisms that control and affect reproductive processes in domestic mammals, birds and other selected species. Pre: 2304. (2H,3L,3 Credits)
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3.00 Credits
Variable credit course.
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4.00 Credits
Physiological mechanisms that control and affect reproductive processes in domestic animals, birds, humans, and selected other species. I,II Pre: 2304. (3H,3L,4 Credits)
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1.00 Credits
An introduction to issues relating to international development. The course will focus on areas to help students better understand the interdependencies between countries and how institutions and organizations can foster effective working relationships on global projects of mutual interest between countries. I. (1H,1 Credits)
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